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Cooking equipment, control method thereof and control device thereof

A technology of cooking equipment and control method, which is applied to beverage preparation devices, steam cooking utensils, timing control ignition mechanisms, etc., can solve the problems of rice water becoming rancid, affecting the quality of rice, and the reservation time cannot be too long.

Active Publication Date: 2018-06-05
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, in the existing cooking equipment with reservation function, such as reservation rice cooker, the reservation time is up to 12 hours. The defect of the function is that the reservation time should not be too long. Once it is too long, the rice water will turn rancid, which will affect the quality of the rice.

Method used

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  • Cooking equipment, control method thereof and control device thereof
  • Cooking equipment, control method thereof and control device thereof
  • Cooking equipment, control method thereof and control device thereof

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Embodiment Construction

[0090] In order to understand the above-mentioned purpose, features and advantages of the present invention more clearly, the present invention will be further described in detail below in conjunction with the accompanying drawings and specific embodiments. It should be noted that, in the case of no conflict, the embodiments of the present application and the features in the embodiments can be combined with each other.

[0091] In the following description, many specific details are set forth in order to fully understand the present invention. However, the present invention can also be implemented in other ways different from those described here. Therefore, the protection scope of the present invention is not limited by the specific details disclosed below. EXAMPLE LIMITATIONS.

[0092] Refer below Figure 1 to Figure 14 The cooking equipment, its control method and its control device according to some embodiments of the present invention are described.

[0093] figure 1 I...

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Abstract

The invention provides cooking equipment, a control method thereof and a control device thereof. The control method of the cooking equipment comprises the steps that a container body and the total weight of materials in the container body are detected after a drying device is stable in operation; whether or not the total weight stops decreasing is determined; when a judgment result is YES, the drying device is controlled to stop operation, and when a judgment result is No, the drying device is controlled to continue to operate. The method has accuracy of determining whether or not the materials reach the drying target, and suffers from less interference factors to ensure that the drying target of the materials is achieved, so that the problems that the materials are excessively dried or drying is not up to standard are avoided, and the cooking taste of the materials are ensured.

Description

technical field [0001] The present invention relates to the field of kitchen appliances, in particular to a control method for cooking equipment, a control device for cooking equipment, and cooking equipment. Background technique [0002] At present, in the existing cooking equipment with reservation function, such as reservation rice cooker, the reservation time is up to 12 hours. The defect of the function is that the reservation time cannot be too long, once it is too long, the rice water will turn rancid, which will affect the quality of the rice. Contents of the invention [0003] In order to solve at least one of the above technical problems, an object of the present invention is to provide a method for controlling cooking equipment. [0004] Another object of the present invention is to provide a control device for cooking equipment. [0005] Another object of the present invention is to provide a cooking device having the above-mentioned control device for the co...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J27/04A47J27/08A47J31/00A47J36/32
CPCA47J27/004A47J27/04A47J27/0802A47J31/00A47J36/32
Inventor 梅若愚何柏锋陈炜杰刘小凯潘典国周亚
Owner FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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