Blood fat lowering health food
A technology for health food and blood fat reduction, applied in food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc., can solve problems such as lack of treatment methods, achieve scientific and reasonable preparation methods, prevent hyperlipidemia formation, and relax the body Effect
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[0023] The preparation steps of the application of the present invention:
[0024] 1) After the raw materials: Gynostemma pentaphyllum extract, seabuckthorn extract, Ganoderma lucidum extract, Alisma extract, cassia seed extract, and lotus leaf extract are subjected to quality inspection, the outer packaging is cleaned, and the materials enter the cleaning area according to the procedures Enter to remove the outer packaging, move into the clean area, and set aside;
[0025] 2) Weigh the clean raw materials obtained in step 1: 200g of Jiaogulan extract, 150g of seabuckthorn extract, 140g of ganoderma lucidum extract, 130g of Alisma extract, 130g of cassia seed extract, and 100g of lotus leaf extract, and make a total of 1000 tablets; excipients: dextrin 45g, microcrystalline cellulose 25g, made into 1000 tablets in total; coating agent: hypromellose 20g, hypromellose 4g, magnesium stearate 2g, polyethylene glycol 4000 4g , black iron oxide 0.015g, red iron oxide 0.015g, make 1...
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