Nutritious rice wine
A rice wine and wine-based technology, applied in the field of winemaking, can solve problems such as inability to meet, and achieve the effect of unique flavor
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example 1
[0011] A nourishing rice wine, comprising the following ingredients by weight: 20 parts of wine base (fermented rice wine: Daqu grain white wine = 1.5:2), 15 parts of sweet-scented osmanthus, 10 parts of wolfberry, 25 parts of red dates, 2 parts of essence, wild mountain 15 parts of ginseng, 15 parts of yam, and according to the alcohol content requirements of the final product, the tonic wine with an alcohol content greater than or equal to 20% vol is formulated.
Embodiment 2
[0013] A nourishing rice wine, comprising the following ingredients by weight: 15 parts of wine base (fermented rice wine: Daqu grain liquor = 1.5:2), 10 parts of sweet-scented osmanthus, 5 parts of wolfberry, 20 parts of red dates, 0.5 part of essence, wild mountain 10 parts of ginseng, 10 parts of yam, and according to the alcohol content requirements of the final product, the tonic wine with an alcohol content greater than or equal to 20% vol is formulated.
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