Screw cutting component of food sausage processor

Abstract

The invention discloses a screw cutting component of a food sausage processor. According to the screw cutter device for sausages, sausages are fixed during cutting through sliding fit of a clamping ring and a fixing sleeve, and the sausages can be placed on the inner side of a cutter. The screw cutting component is characterized in that two connecting blocks are placed on the outer side of the fixing sleeve adopting an arc structure, mounting holes are formed in the connecting blocks, a sliding groove is formed in the inner side of the fixing sleeve, one end of the clamping ring is glidingly arranged in one end of the fixing sleeve, a fixed magnetic piece is arranged at the other end of the fixing sleeve, a plurality of rubber bulges are arranged on the inner side of the other end of the fixing sleeve, the clamping ring adopts an arc structure, a rotating magnetic piece is arranged at the other end of the clamping ring and corresponds to the fixed magnetic piece, a rubber gasket is arranged on the outer side of the other end of the clamping ring, a connecting piece is located on the inner side of the fixing sleeve, one side is arranged in the sliding groove, a limiting block is arranged at one end of the connecting piece, and the connecting piece adopts an arc flaky structure.

Description

technical field [0001] The invention relates to a spiral cutting component of a food sausage processing machine, which relates to a cutting knife component used on a food sausage processing machine for spirally cutting sausages, and belongs to the field of food processing. In particular, it relates to a sausage spiral cutting knife member which can fix the sausage during cutting and facilitate putting the sausage into the inner side of the cutting knife through the sliding fit of the snap ring and the fixing sleeve. Background technique [0002] At present, in the field of food processing, it is often necessary to cut the material so that the obtained product has a beautiful shape, and at the same time, it can make the raw material better in taste and taste during the production process. During the production and processing of sausage, usually The sausage is cut in a spiral shape. When cutting, the traditional cutting method is to fix the sausage on the drive motor, drive th...

AI Technical Summary

Problems solved by technology

[0002] At present, in the field of food processing, it is often necessary to cut the material so that the obtained product has a beautiful shape, and at the same time, it can make the raw material better in taste and taste during the production process. During the production and processing of sausage, usually The sausage is cut in a spiral shape. When cutting, the traditional cutting method is to fix the sausage on the drive motor, drive the sausage to rotate through the rotation of the motor, and cut the sausage by rotating the cutting blade on one side of the axis. During the process, because the sausage has a certain degree of flexibility, the sausage will swing during the rotation process, especially when the length of the sausage is long, so that the force on the contact position between the sausage and the blade will change greatly, and the cutting will be uneven and even the sausage will appear. In the case of cutting, using a steel skewer to string the sausage for fixing may easily damage the integrity of the sausage. When cutting the sausage with a circular blade, the diameter of the sausage is usually larger than the distance between the cutting blades, and it is difficult for the sausage to be directly fed into the blade position, forcibly feeding the sausage will easily cause the sausage to be crushed and affect sales. The existing spiral cutting device, such as the publication number CN205889278U, discloses a spiral cutter for processing food, including a first body, the first body has a a hollow cavity within the first body, and at least one port configured to allow food to enter the hollow cavity; a second body disposed laterally relative to the hollow cavity of the first body a first cutting device disposed in the hollow cavity and installed along the side wall of the hollow cavity, the first cutting device is configured to contact with food entering the hollow cavity; and disposed in the The second cutting device installed on the second body and transversely relative to the first cutting device. When using this device to perform spiral cutting on the sausage, the sausage needs to be pressed into the hollow cavity, and the sausage is subjected to the first cutting during the pressing process. The reverse force of the device is easy to be crushed, which affects the appearance and integrity of the product, and the use effect is not good

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