Steaming box of wrapper steaming machine

Abstract

The invention discloses a steaming box of a wrapper steaming machine. The steaming box comprises a box body and a box cover, wherein an upper steaming disc and a lower steaming disc are arranged inside the box body from top to bottom, a water collecting slot is formed in the side surface of the box body and extends to the bottom from the top of the box body, and a water discharging pipe is arranged at the bottom of the box body. The cross section of the box body is inverted V-shaped. The bottom of the box body is provided with a U-shaped box bottom, and the water discharging pipe is arranged at one side of the U-shaped box bottom. The steaming box solves the problems in the box body of the wrapper steaming machine in the prior art that the volume is large, the heating is not uniform and water drops condensed by steam drop to the steaming discs, and therefore, the quality and the taste of the wrapper are not good.

Description

technical field [0001] The invention belongs to the technical field of food processing equipment, and relates to a steaming box of a dough steaming machine. Background technique [0002] The steamer is an important part of the dough machine, responsible for cooking the dough. The primary task of the steamer is to ensure the sufficient amount and temperature of the steam in the cavity of the steamer to ensure that the dough can be cooked. [0003] The shortcomings of the current dough steamer are: the steam volume is insufficient due to the large space in the steamer cavity, which leads to uneven heating of the dough during the steaming process, which directly leads to different tendons and inconsistent thickness of each dough , the appearance and taste are not as good as the dough made by the traditional method. In addition, as the temperature drops during the steam rising process, it is easy to condense into water and drop into the steaming plate, diluting the concentration...

AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to provide a steaming box for a dough steaming machine, which solves the problems in the prior art that the steaming box is large in volume and unevenly heated, and the water condensed by the steam drops into the steaming tray, making the quality and taste of the dough poor.

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