Sanitary integrated hot pot convenient to use

Abstract

The invention discloses a convenient and hygienic integrated hot pot. The main features are: there are 3 to 6 circular arc grooves evenly distributed on the surface of the inner pot on the lower end of the outer pot body, and one ring-shaped heating wire is arranged in each round of arc grooves. The upper part of each heating wire is arranged in the arc concave hole in the middle of the arc inner pot bottom at the lower end of the inner pot body, and the arc hole bottom surface of the arc concave hole is pressed together with the upper end of each heating wire; The inner wall circle of the outer wall of the pot body and the outer wall circle of the inner pot wall of the inner pot body are firmly glued together with "instant adhesive 920", and the upper end circle of the outer pot wall is connected with the upper end of the inner pot wall. The circumference is riveted together with 4 to 8 evenly distributed copper rivets, and the outer pot body, inner pot body and heating wire are riveted into an integrated hot pot; the center of the inner pot cavity of the inner pot body is provided with a chopstick barrel with an integrated structure , The upper end of the chopsticks barrel is provided with a disc-shaped spoon holder with an integral structure. The invention is convenient and hygienic to use.

Description

technical field [0001] The invention relates to the technical field of kitchen utensils, in particular to an easy-to-use and hygienic integrated hot pot. Background technique [0002] The pot body and the range of the existing chafing dish are separated, and both the pot body and the range must be prepared when burning the chafing dish, which is very cumbersome and inconvenient to use. [0003] There are two kinds of pot body of the existing hot pot, the integral pot and the mandarin duck pot. No matter the integral pot or the mandarin duck pot, there is no place for a colander and a soup ladle. Often slide into the hot pot ingredients, people who eat hot pot often put their own chopsticks directly into the hot pot ingredients, pick up the colander or soup spoon from the hot pot ingredients, wipe off the soup on the handle of the spoon with a napkin, and then The spoon body of colander or spoon lower end is put back in the chafing dish material again, and the handle of the ...

AI Technical Summary

Problems solved by technology

[0005] The pot body and the stove of the existing chafing dish are all made of steel or iron. Due to the large proportion of steel or iron, the weight of the pot body and the stove is heavy, and it is inconvenient to use when burning the chafing dish.

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