Sanitary doping equipment

Abstract

Sanitary doping equipment is used for mixing minced meat. The equipment comprises a mixing cylinder, a base, a cover cap and a shaft pole. A plurality of mixing blades are fixedly mounted on the shaft pole; at least three supporting columns are fixedly arranged on the lower end of the base; the cover cap is fixedly mounted on the upper end of the base; a disposing cavity is arranged in the cover cap; the lower end of the mixing cylinder is mounted in base through a lower coupling bearing; the upper end of the mixing cylinder is mounted in the upper end wall of the cover cap through an upper coupling bearing; a supporting plate is fixedly mounted at the bottom of the mixing cylinder; the axial inner wall of the mixing cylinder is equipped with a plurality of mixing protruding arms; and each mixing protruding arm and each mixing blade are in up-down staggered distribution. The equipment is simple in structure, convenient to use, stable in operation, low in equipment costs, and high in processing efficiency.

Description

technical field [0001] The invention relates to the field of minced meat processing equipment, in particular to a doping device for hygienic minced meat. Background technique [0002] Because the minced meat has a good taste, it can be used as the main ingredient or as an ingredient, so people often eat minced meat in daily life. The minced meat can be mixed with some ingredients to make the fiber in it change and make it more elastic and delicious. Better, but in the traditional technology, the processing procedure of doping the ingredients before cooking the minced meat is generally operated manually, which is relatively laborious. At the same time, food safety and hygiene cannot be guaranteed through manual operation, and there are many automatic mixing in the existing device, but the existing mixing devices are all directly driven by the adapter shaft on the electric rotary machine to drive the mixing blades, and this mode of operation is inefficient. Contents of the i...

AI Technical Summary

Problems solved by technology

[0002] Because the minced meat has a good taste, it can be used as the main ingredient or as an ingredient, so people often eat minced meat in daily life. The minced meat can be mixed with some ingredients to make the fiber in it change and make it more elastic and delicious. Better, but in the traditional technology, the processing procedure of doping the ingredients before cooking the minced meat is generally operated manually, which is relatively laborious. At the same time, food safety and hygiene cannot be guaranteed through manual operation, and there are many automatic mixing in the existing device, but the existing mixing devices are all directly driven by the adapter shaft on the electric rotary machine to drive the mixing blades. This operation method has low work efficiency

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