Traditional Chinese medicine composition for improving pain and preparation method of composition
A composition and technology of traditional Chinese medicine, applied in the field of traditional Chinese medicine composition, can solve the problems of drug resistance, harmfulness, dependence on the body, etc., and achieve the effect of pain relief
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Embodiment 1
[0052] Take by weighing raw material (gram) according to following weight ratio:
[0053] 11 grams of Angelica dahurica, 15 grams of licorice, 31 grams of white peony, 31 grams of malt, 31 grams of corn sprouts, 31 grams of coix seed, 20 grams of raw astragalus, 20 grams of Codonopsis, 20 grams of angelica, 10 grams of Chuanxiong, 30 grams of Smilax, 31 grams of winter, 31 grams of Ophiopogon japonicus, 20 grams of salvia miltiorrhiza, 31 grams of trichosanthes, 20 grams of knotweed, 15 grams of Atractylodes macrocephala, and 20 grams of dandelion.
[0054] Step 1: According to the above formula, add Angelica dahurica, Licorice, White peony, Malt, Guya, Coix seed, Raw astragalus, Codonopsis, Angelica, Chuanxiong, Smilax, Asparagus, Ophiopogon japonicus, Salvia miltiorrhiza, Trichosanthes, Polygonum cuspidatum, Atractylodes macrocephala, Dandelion Wash and mix to get a mixture;
[0055] Step 2: Extract the mixture obtained in Step 1 twice at 90°C for 2.5 hours each time, and t...
Embodiment 2
[0058] Take by weighing raw material (gram) according to following weight ratio:
[0059] 10 grams of Angelica dahurica, 14 grams of licorice, 30 grams of white peony root, 30 grams of malt, 30 grams of corn sprouts, 30 grams of coix seed, 19 grams of raw astragalus, 19 grams of codonopsis, 19 grams of angelica, 9 grams of Chuanxiong, 29 grams of Smilax, Dong 30 grams, Ophiopogon japonicus 30 grams, Salvia miltiorrhiza 19 grams, Trichosanthes 30 grams, Polygonum cuspidatum 19 grams, Atractylodes macrocephala 14 grams, Dandelion 19 grams.
[0060] Step 1: According to the above formula, add Angelica dahurica, Licorice, White peony, Malt, Guya, Coix seed, Raw astragalus, Codonopsis, Angelica, Chuanxiong, Smilax, Asparagus, Ophiopogon japonicus, Salvia miltiorrhiza, Trichosanthes, Polygonum cuspidatum, Atractylodes macrocephala, Dandelion Wash and mix to get a mixture;
[0061] Step 2: Extract the mixture obtained in Step 1 twice at 95°C for 2.5 hours each time, and then filter ...
Embodiment 3
[0064] Take by weighing raw material (gram) according to following weight ratio:
[0065] 12 grams of Angelica dahurica, 16 grams of licorice, 32 grams of white peony, 32 grams of malt, 32 grams of corn sprouts, 32 grams of coix seed, 21 grams of raw astragalus, 21 grams of codonopsis, 21 grams of angelica, 11 grams of Chuanxiong, 31 grams of Smilax Dong 32 grams, Ophiopogon japonicus 32 grams, Salvia miltiorrhiza 21 grams, Trichosanthes 32 grams, Polygonum cuspidatum 21 grams, Atractylodes macrocephala 16 grams, Dandelion 21 grams.
[0066] Step 1: According to the above formula, add Angelica dahurica, Licorice, White peony, Malt, Guya, Coix seed, Raw astragalus, Codonopsis, Angelica, Chuanxiong, Smilax, Asparagus, Ophiopogon japonicus, Salvia miltiorrhiza, Trichosanthes, Polygonum cuspidatum, Atractylodes macrocephala, Dandelion Wash and mix to get a mixture;
[0067] Step 2: Extract the mixture obtained in Step 1 twice at 92°C for 2.5 hours each time, and then filter throu...
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