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Premnamicrophylla oral liquidwith functions of clearing away heat and toxic materialsand preparation method of premnamicrophylla oral liquid

A technology of tofu chai oral liquid, heat-clearing and detoxifying, applied in the directions of non-active ingredients medical preparations, active ingredients-containing medical preparations, antipyretics, etc. good, high nutritional value

Inactive Publication Date: 2017-10-10
徐剑霞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Although the twigs and leaves of Tofu Chai are soft, juicy and non-toxic, they are generally not liked by livestock because of the peculiar smell.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A Doufuchai oral liquid with heat-clearing and detoxifying effects, comprising the following components by weight percentage: Doufuchai extract 82%, mulberry juice 6%, citric acid 2% and fructose syrup as the balance.

[0026] A preparation method of Doufuchai oral liquid with heat-clearing and detoxifying effects, the main steps are as follows:

[0027] a, put the bean curd leaves into the pulverizer and pulverize until the particle size is 100 mesh;

[0028] b. Ultrasonic extraction is used to extract the bean curd leaves;

[0029] c, the extracted bean curd liquid is filtered after being processed by a centrifuge, and the filtrate is collected for subsequent use;

[0030] d. Mix and stir the tofu chai extract, sap, and fructose syrup evenly, and add citric acid at the same time;

[0031] e. Homogenize the prepared solution;

[0032] f, the homogenized solution is filtered after being processed by a centrifuge, and the filtrate is collected;

[0033] g. Sterilize,...

Embodiment 2

[0038] A Doufuchai oral liquid with heat-clearing and detoxifying effects, comprising the following ingredients in weight percentage: 85% of Doufuchai extract, 3% of Sorrel tree juice, 3% of citric acid and the balance of fructose syrup.

[0039] A preparation method of Doufuchai oral liquid with heat-clearing and detoxifying effects, the main steps are as follows:

[0040] a, put the bean curd leaves into the pulverizer and pulverize until the particle size is 120 mesh;

[0041] b. Ultrasonic extraction is used to extract the bean curd leaves;

[0042] c, the extracted bean curd liquid is filtered after being processed by a centrifuge, and the filtrate is collected for subsequent use;

[0043] d. Mix and stir the tofu chai extract, sap, and fructose syrup evenly, and add citric acid at the same time;

[0044] e. Homogenize the prepared solution;

[0045] f, the homogenized solution is filtered after being processed by a centrifuge, and the filtrate is collected;

[0046] ...

Embodiment 3

[0051] A Doufuchai oral liquid with the effect of clearing away heat and detoxifying, comprising the following ingredients in weight percentage: 70% of Doufuchai extract, 8% of mulberry juice, 1% of citric acid and the balance of fructose syrup.

[0052] A preparation method of Doufuchai oral liquid with heat-clearing and detoxifying effects, the main steps are as follows:

[0053] a, put the bean curd leaves into the pulverizer and pulverize until the particle size is 80 mesh;

[0054] b. Ultrasonic extraction is used to extract the bean curd leaves;

[0055] c, the extracted bean curd liquid is filtered after being processed by a centrifuge, and the filtrate is collected for subsequent use;

[0056] d. Mix and stir the tofu chai extract, sap, and fructose syrup evenly, and add citric acid at the same time;

[0057] e. Homogenize the prepared solution;

[0058] f, the homogenized solution is filtered after being processed by a centrifuge, and the filtrate is collected;

...

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Abstract

The invention discloses a premnamicrophylla oral liquidwith functions of clearing away heat and toxic materials. The main component of the oral liquid is premnamicrophylla, the premnamicrophylla contains a large quantity of pectin, protein, cellulose, chlorophyll and vitamins, has high nutritive value and further has effects of clearing away heat and toxic materials, diminishing swelling, stopping bleeding and treating malaria, diarrhea, carbuncle swelling, deep-rooted boil and traumatic hemorrhage, and after a small amount of broussonetiapapyrifera juice is added to thepremnamicrophylla for joint use, the effect of clearing away heat and toxic materialsis better.

Description

technical field [0001] The invention relates to the technical field of medicine processing, in particular to a Doufuchai oral liquid with heat-clearing and detoxifying effects and a preparation method thereof. Background technique [0002] Tofu Chai, Tofu Chai generally germinates in mid-April, buds begin to conceive in mid-May, and bloom and bear fruit one after another. The fruiting period is from late June to mid-July, and matures gradually from bottom to top. The mature fruits are not easy to fall off and can be kept forever By October, all the leaves will wither and fall in late October. The growth period is 120 days, and the growth period is about 185 days. [0003] Morphological characteristics: Tofu wood, erect shrub, vegetation height 2-6m. Young branches pilose, old branches gradually glabrous, old branches gradually glabrous. Single leaves opposite; petiole length 0.5-2cm; leaf blade ovate-lanceolate, obovate, elliptic or shaped, smelly, 3-13cm long, 1.5-6cm wi...

Claims

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Application Information

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IPC IPC(8): A61K36/85A61K9/08A61P29/00A61P39/02A61P11/04
CPCA61K9/0095A61K36/60A61K36/85A61K47/26A61K2236/31A61K2300/00Y02A50/30
Inventor 徐剑霞
Owner 徐剑霞
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