Whey protein powder product for improving muscular restorability and preparation method thereof

A whey protein powder and recovery technology, applied in the direction of food ingredients, the function of food ingredients, and oily food ingredients, etc., can solve the problems of insufficient muscle recovery ability, insufficient nutrient loss and supplementation, etc., so as to relieve muscle pain and improve The effect of muscle recovery

Inactive Publication Date: 2017-09-15
北京活力达生物健康科技股份有限公司
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  • Abstract
  • Description
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  • Application Information

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Problems solved by technology

[0005] The purpose of the present invention is to propose a whey protein powder product and its preparation method that can improve muscle recovery ability, which can solve the

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  • Whey protein powder product for improving muscular restorability and preparation method thereof

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Embodiment Construction

[0021] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the present invention, but not to limit the present invention. In addition, it should be noted that, for the convenience of description, only some structures related to the present invention are shown in the drawings but not all structures.

[0022] The invention provides a compound whey protein powder product that can improve muscle recovery ability. Specifically, fast-absorbing protein (isolated whey protein), slow-release absorbing protein (casein, milk protein) are added to the formula, and multiple Vitamins and minerals that are easy to lose during exercise can solve the problems of insufficient supplementation of nutrients lost during fitness. This whey protein can effectively improve muscle recovery after exercise and relieve muscle pain and sor...

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Abstract

The invention discloses a whey protein powder product for improving muscular restorability and a preparation method thereof. The whey protein powder product comprises the following components in parts by weight: 10-80 parts of concentrated whey protein, 5-50 parts of milk protein, 3-20 parts of isolated whey protein, 5-40 parts of maltodextrin and 5-15 parts of calcium caseinate, and certain parts of minerals and vitamins. Through addition of rapidly-absorbed protein, slowly-absorbed protein, a variety of vitamins, a variety of minerals and the like into a formula, the whey protein powder product can effectively improve the muscular restorability after exercises and ease muscular pains and soreness and other problems after exercises, and is suitable for general exercising people.

Description

technical field [0001] The invention relates to a food, in particular to a whey protein powder product with the function of improving muscle recovery ability, and the product is suitable for general body-building people to take. Background technique [0002] Whey protein powder is a protein separated and extracted from milk by advanced technology. It has the advantages of high purity, high absorption rate, and reasonable amino acid composition. It is a high-quality protein and is easily absorbed by the human body. [0003] National patent application number: CN201510861001.X - a whey protein powder, which discloses a whey protein powder, which can provide amino acids needed for the body to construct new tissues, delay human aging, regulate water and electrolyte balance in the body, enhance Anti-fatigue ability of the body, manufacture enzymes in the body, improve gastrointestinal function, deliver oxygen and various nutrients to cells, accelerate body repair, and quickly pro...

Claims

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Application Information

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IPC IPC(8): A23L33/19A23L33/16A23L33/115A23L33/15A23L33/155
CPCA23L33/115A23L33/15A23L33/155A23L33/16A23L33/19A23V2002/00A23V2200/30A23V2250/54252A23V2250/5114A23V2250/5424A23V2250/156A23V2250/70A23V2250/262A23V2250/18
Inventor 徐庆海陈晓宇廖良君
Owner 北京活力达生物健康科技股份有限公司
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