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Steamed stuffed scallop bun for improving eyesight

A technology of steamed stuffed buns and shells, which is applied in the field of steamed stuffed buns with shells to improve eyesight, can solve problems such as nutritional deficiencies, achieve mild and non-irritating eyes, and improve eye problems

Inactive Publication Date: 2017-08-11
成都鲜美诚食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In addition to providing energy, food also provides other substances to maintain the normal operation of the body. However, the modern fast-paced work, study and life often make it impossible for people to replenish the most needed nutrients in time. They often eat simple and convenient foods to satisfy their hunger. If things go on like this, nutrition Deficiencies are more serious and cause a range of health problems

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Take 15g wolfberry, 15g chrysanthemum, 20g orange, 15g lemon, and 350g water; boil the water, soak wolfberry, chrysanthemum, orange, and lemon in boiling water for 30 minutes, filter to obtain the extract, and cool it for later use;

[0029] Take 690g of flour, 45g of cassia seeds, 24g of sugar, and 11g of yeast, and grind the cassia seeds to obtain cassia seed powder; mix the flour, cassia seed powder, extract, sugar and yeast; leave the dough at room temperature for 3 hours;

[0030] Filling preparation: Take 110g scallop meat, 32g hot sauce, 20g green onion, 10g sesame, 20g minced garlic sauce: 8g salt, wash the scallop, chop the scallop meat; mix the chopped scallop meat with hot sauce, green onion, sesame, Garlic paste, salt and mix well to get the filling.

[0031] Wrap the stuffing in the dough, knead the dough to form buns; put the buns into the shells of scallops.

[0032] Bring the water to a boil over high heat, place the formed raw shell Mingmu buns in a st...

Embodiment 2

[0034] Take 10g of wolfberry, 10g of chrysanthemum, 14g of orange, 10g of lemon, and 280g of water; boil the water, soak wolfberry, chrysanthemum, orange, and lemon in boiling water for 35 minutes, filter to obtain the extract, and cool it for later use;

[0035] Take 500g of flour, 30g of cassia seeds, 20g of sugar, and 8g of yeast, and grind the cassia seeds to obtain cassia seed powder; mix the flour, cassia seed powder, extract, sugar and yeast; leave the dough at room temperature for 2.5 hours;

[0036] Filling preparation: Take 90g scallop meat, 27g hot sauce, 16g green onion, 8g sesame, 14g minced garlic sauce: 3g salt, wash the scallop, chop the scallop meat; mix the chopped scallop meat with hot sauce, green onion, sesame, Garlic paste, salt and mix well to get the filling.

[0037] Wrap the stuffing in the dough, knead the dough to form buns; put the buns into the shells of scallops.

[0038] Bring the water to a boil over high heat, place the formed raw shell Mingm...

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PUM

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Abstract

The invention relates to a steamed stuffed bun for improving eyesight, in particular to a steamed stuffed scallop bun for improving eyesight and belongs to the technical field of foods. The steamed stuffed scallop bun for improving eyesight is made from scallops, Chinese wolfberry fruits, chrysanthemum flowers, cassia seeds, oranges, lemons, flour, white sugar, water, yeast, chili sauce, garlic sauce, onions, sesame and salt. The steamed stuffed scallop bun for improving eyesight is made from conventional food materials and contains rich vitamin A, vitamin B, vitamin C, taurine and other nutrients required by the eyes. In addition, the scallops can detoxify and improve eyesight, detoxification and nutrient supplementing are integrated, and the steamed stuffed scallop bun can improve the eye problem through long-term eating and is mild and non-irritant to the eyes.

Description

technical field [0001] The invention relates to a steamed stuffed bun for improving eyesight, in particular to a steamed stuffed bun with shells for improving eyesight, and belongs to the technical field of food. Background technique [0002] In addition to providing energy, food also provides other substances to maintain the normal operation of the body. However, the modern fast-paced work, study and life often make it impossible for people to replenish the most needed nutrients in time. They often eat simple and convenient foods to satisfy their hunger. If things go on like this, nutrition Deletions are more severe and cause a range of health problems. [0003] Among them, eye problems are very prominent health problems. Work, entertainment, and study all bring pressure to the eyes. If the nutrients required by the eyes are not sufficient, it is easy to cause a series of problems such as dryness, extreme difficulty in night vision, and myopia. [0004] Therefore, it is p...

Claims

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Application Information

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IPC IPC(8): A23L7/104A23P20/25A23L33/10A23L17/50
CPCA23V2002/00A23V2250/21A23V2250/1614A23V2250/76A23V2200/30
Inventor 李祖军
Owner 成都鲜美诚食品有限公司
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