Method for cultivating tomato ginseng fruit

A cultivation method and technology of ginseng fruit, applied in botany equipment and methods, plant genetic improvement, horticulture, etc., can solve problems such as light taste, achieve fruity sweetness, enrich germplasm resources, and increase the success rate of hybridization

Inactive Publication Date: 2017-08-08
六枝特区家香农林种养殖农民专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The ginseng fruit that has been introduced and cultivated

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A method for cultivating tomato ginseng fruit, comprising the following steps:

[0019] (1) Grafting

[0020] ① Selection of male parent and female parent: choose large-fruited ginseng fruit as the scion and female parent, use local semi-wild small-fruited tomato as rootstock and male parent, sow the male and female parents at the same time in early March, and follow conventional management methods Carry out daily management of ginseng fruit seedlings and small fruit tomato seedlings, and cultivate strong seedlings for grafting. In addition, some small fruit tomato seedlings should be kept separately for cultivation, so as to collect pollen during hybridization;

[0021] ②Grafting: In the middle and late April, when the small fruit tomato seedlings and ginseng fruit seedlings reach 6 true leaves, first use 75% alcohol to disinfect the razor blade, cut off the scion from the cotyledon of ginseng fruit, and only keep 1 true leaf. Cut off the excess, cut the scion fractu...

Embodiment 2

[0029] A method for cultivating tomato ginseng fruit, comprising the following steps:

[0030] (1) Grafting

[0031] ① Selection of male parent and female parent: choose large-fruited ginseng fruit as the scion and female parent, use local semi-wild small-fruited tomato as rootstock and male parent, sow the male and female parents at the same time in early March, and follow conventional management methods Carry out daily management of ginseng fruit seedlings and small fruit tomato seedlings, and cultivate strong seedlings for grafting. In addition, some small fruit tomato seedlings should be kept separately for cultivation, so as to collect pollen during hybridization;

[0032] ②Grafting: In the middle and late April, when the small fruit tomato seedlings and ginseng fruit seedlings reach 5 true leaves, first use 75% alcohol to disinfect the razor blade, cut off the scion from the cotyledon of ginseng fruit, and only keep 1 true leaf. Cut off the excess, cut the scion fractu...

Embodiment 3

[0040] A method for cultivating tomato ginseng fruit, comprising the following steps:

[0041] (1) Grafting

[0042] ① Selection of male parent and female parent: choose large-fruited ginseng fruit as the scion and female parent, use local semi-wild small-fruited tomato as rootstock and male parent, sow the male and female parents at the same time in early March, and follow conventional management methods Carry out daily management of ginseng fruit seedlings and small fruit tomato seedlings, and cultivate strong seedlings for grafting. In addition, some small fruit tomato seedlings should be kept separately for cultivation, so as to collect pollen during hybridization;

[0043] ②Grafting: In the middle and late April, when the small fruit tomato seedlings and ginseng fruit seedlings reach 4 true leaves, first use 75% alcohol to sterilize the razor blade, cut off the scion from the cotyledon of ginseng fruit, and only keep 1 true leaf. Excess cut off, cut the scion fracture i...

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PUM

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Abstract

The invention discloses a method for cultivating tomato ginseng fruits. The method comprises procedures of male parent and female parent selection, grafting, after-grafting management, breeding, secondary breeding and the like, the hybridization success rate is increased through intergeneric grafting and hybridization techniques, novel tomato ginseng fruits of unique flavor are cultured, the tomato ginseng fruits are sour and sweet in flavor, and taste of common people can be met; the genetic resources of ginseng fruits are enriched; by adopting the method disclosed by the invention, tomato varieties of China can be sufficiently utilized, and novel varieties of ginseng fruits with proprietary intellectual property rights can be cultured. The ginseng fruits are rich in color, good in fruit sweet and good in resistance, and are applicable to planting in most areas of the subtropical zone in China.

Description

technical field [0001] The invention belongs to the technical field of plant cultivation, and in particular relates to a method for cultivating tomato and ginseng fruit. Background technique [0002] Ginseng fruit, also known as longevity fruit, phoenix fruit, and colorful fruit, is native to America and belongs to the perennial dicotyledonous herbaceous plant of Solanaceae. Its pulp has the characteristics of high protein, low fat, low sugar, etc., and is rich in various amino acids, trace elements, vitamins and mineral elements, and has health benefits. But its taste is weak, some consumers don't like it. [0003] The semi-wild Solanaceae plant tomato with small fruit has strong growth, many fruits, strong disease resistance, strong affinity for grafting with ginseng fruit, and has the conditions for hybridization with ginseng fruit. [0004] With the continuous improvement of people's awareness of the nutritional and health value of ginseng fruit, people urgently need a...

Claims

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Application Information

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IPC IPC(8): A01G1/06A01H1/02
CPCA01H1/02A01G2/30
Inventor 宋荣晶肖渊陈玲刘旭杨厚科
Owner 六枝特区家香农林种养殖农民专业合作社
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