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Bird's nest beverage containing nostoc sphaeroides suspended particles and preparation method thereof

A technology of Gexianmi and bird's nest, which is applied in the field of food processing, can solve the problems that Gexianmi is easy to break, not easy to preserve, easy to fade, etc., and achieves unique medical and health care effects, good health care effects, and high nutritional value

Inactive Publication Date: 2017-07-14
HUNAN YANDI BIOLOGICAL ENG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Gexianmi is a green, healthy, and pollution-free edible freshwater algae that is cultivated in natural water. It is a dark green sphere. It is not only round in shape, beautiful in appearance, but also rich in nutrition. It is a pure natural food material with health benefits. The original form of Ge Xianmi is easy to break, easy to fade, and difficult to preserve
The eating method of bird's nest is complicated and difficult to make
At present, there is no food with good mouthfeel and good nutrition that uses Ge Xianmi and bird's nest as raw materials at the same time

Method used

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  • Bird's nest beverage containing nostoc sphaeroides suspended particles and preparation method thereof
  • Bird's nest beverage containing nostoc sphaeroides suspended particles and preparation method thereof
  • Bird's nest beverage containing nostoc sphaeroides suspended particles and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0095]

[0096] The present invention is realized through the following technical solutions:

[0097] 1) Take fresh kudzu rice, put it into hot water at 60-80°C, add Vc to the hot water, blanch for 2 minutes, filter, and cool to obtain A for use.

[0098] 2) Pick the bird's nest and soak it in pure water for 12 hours, then prepare B.

[0099] 3) Dissolve erythritol, steviol glycosides, agar, and collagen in an appropriate amount of water, and after they are completely dissolved, a spare C is obtained.

[0100] 4) According to pear juice has the effect of nourishing the lungs, then add concentrated pear juice to get spare D.

[0101] 5) Add the above A+B+C into the glass bottle, then add solution D to make up to 70g, cover the lid, mix well, and make Gexianmi bird's nest drink.

[0102] 6) Sterilize the packaged Gexianmi bird's nest drink at a temperature of 121°C for 15-30 minutes

[0103] 7) Cooling and standing for 6h-20h, the bird's nest drink with suspended kudzu ric...

Embodiment 2

[0105]

[0106] The present invention is realized through the following technical solutions:

[0107] 1) Take fresh kudzu rice, blanch in hot water at 60-80°C for 2 minutes, filter, and cool down to obtain spare A. (In order to achieve the purpose of color protection, you can also add iso-Vc sodium in an appropriate amount)

[0108] 2) Pick the bird's nest and soak it in pure water for 12 hours, then prepare B.

[0109] 3) Dissolve erythritol, steviol glycosides, and kudzu rice polysaccharides in an appropriate amount of water, and after they are completely dissolved, a spare C is obtained.

[0110] 4) Then add an appropriate amount of aqueous solution of Polygonatum odoratum extract to obtain D for use.

[0111] 5) Add the above A+B+C into the glass bottle, then add solution D to 70g, cover the lid, mix well, and make Gexianmi bird's nest drink.

[0112] 6) Sterilize the packaged Gexianmi bird's nest drink at a temperature of 121°C for 15-30 minutes.

[0113] 7) Coolin...

Embodiment 3

[0115]

[0116] The present invention is realized through the following technical solutions:

[0117] 1) Take fresh kudzu rice, blanch in hot water at 60-80°C for 2 minutes, filter, and cool down to obtain spare A. (Vc can also be added in an appropriate amount to achieve the purpose of color protection)

[0118] 2) Pick the bird's nest and soak it in pure water for 12 hours, then prepare B.

[0119] 3) Dissolve erythritol and steviol glycosides in an appropriate amount of water, and after they are completely dissolved, spare C is obtained.

[0120] 4) Dissolve chitin oligosaccharide in a small amount of water, add it to solution C, and adjust the pH value to 4-6 with citric acid and sodium citrate to obtain D for use. (In order to achieve the effect of suspending kudzu rice grains, other colloids such as pectin, xanthan gum, carrageenan, gum arabic, etc. can also be used)

[0121] 5) Add the above A+B into the glass bottle, then add solution D to 70g, cover the lid, mix...

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Abstract

The invention belongs to the technical field of food processing, and relates to a bird's nest beverage being prepared from nostoc sphaeroides as a main raw material and a preparation method thereof. The bird's nest beverage containing nostoc sphaeroides suspended particles is prepared from a bird's nest solution and nostoc sphaeroides particles, wherein the bird's nest solution is prepared from bird's nest and water in a mass ratio of (1-7) to (60-80); the nostoc sphaeroides particles are in a suspension state. The bird's nest beverage disclosed by the invention can also contain a proper amount of sweetening agent, citric acid, sodium citrate, concentrated juice, herbal extract, chitin oligosaccharides, aloe gel, antioxidant and the like. The bird's nest beverage disclosed by the invention is attractive in appearance, the nostoc sphaeroides particles are in the suspension state, and green spheres are transparent and elastic in mouthfeel; the filiform bird's nest is milk white, and is thick and uniform in liquid; the bird's nest beverage has the health care effect of regulating intestinal flora. The invention further discloses a preparation method for the bird's nest beverage containing the nostoc sphaeroides particles.

Description

technical field [0001] The invention belongs to the technical field of food processing, and relates to a bird's nest drink with Ge Xianmi as the main raw material and a preparation method thereof. Background technique [0002] Gexianmi is the common name of Nostoc sphaeoides Kützing in the genus Nostoc Vauch. Wild edible and medicinal freshwater nitrogen-fixing cyanobacteria. [0003] Gexianmi has a long history in my country, and it is not only a nutritious traditional delicacy, but also has high medical and health care effects. According to records, Gexianmi has the effects of improving eyesight and nourishing qi, relieving heat and clearing diaphragm, benefiting stomach, long-term food and prolonging life, eliminating fatigue, and astringent. Gexianmi is rich in trace elements such as active polysaccharides, protein, vitamin B complex and calcium. Recent activity studies have shown that the proteins and polysaccharides in Gexianmi have the effects of improving immunity...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/38A23L2/60A23L2/68A23L2/52A23L33/10
CPCA23L2/02A23L2/38A23L2/52A23L2/60A23L2/68A23V2002/00A23V2200/30A23V2200/32
Inventor 王春芳赵明赵立彬王玉兰
Owner HUNAN YANDI BIOLOGICAL ENG
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