Fattening feed for meat geese and preparation method thereof
A meat goose feed and feed technology, applied in the field of poultry breeding, can solve problems such as unreasonable formula, human safety threat, and drug residues in goose meat, and achieve the effects of shortening fattening time, increasing benefits, and improving digestion and absorption.
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Embodiment 1
[0027] 1. Preparation of green fodder
[0028] (1) In parts by weight, take the following raw material components:
[0029] 30 parts of ryegrass; 25 parts of alfalfa;
[0030] Comfrey 20 parts; Chicory 20 parts;
[0031] 15 parts white clover;
[0032] (2) Dry, pulverize and sieve each raw material that has been weighed to 50 mesh to obtain the green fodder for subsequent use.
[0033] 2. Preparation of feed additives
[0034] (1) In parts by weight, take the following raw material components:
[0035]
[0036]
[0037] (2) After mixing the weighed raw materials until uniform, the feed additive can be obtained through low-temperature ultrafine grinding and sieving to 200 meshes, and is ready for use.
[0038] 3. Production of concentrated feed
[0039] (1) In parts by weight, take the following raw material components:
[0040]
[0041] Wherein, the amino acid complex includes the following raw material components in parts by weight:
[0042] 3 parts of methio...
Embodiment 2
[0049] 1. Preparation of green fodder
[0050] (1) In parts by weight, take the following raw material components:
[0051] 35 parts of ryegrass; 30 parts of alfalfa;
[0052] Comfrey 25 parts; Chicory 25 parts;
[0053] 20 parts white clover;
[0054] (2) Dry, pulverize and sieve each raw material that has been weighed to 50 mesh to obtain the green fodder for subsequent use.
[0055] 2. Preparation of feed additives
[0056] (1) In parts by weight, take the following raw material components:
[0057]
[0058] (2) After mixing the weighed raw materials until uniform, the feed additive can be obtained through low-temperature ultrafine grinding and sieving to 200 meshes, and is ready for use.
[0059] 3. Production of concentrated feed
[0060] (1) In parts by weight, take the following raw material components:
[0061]
[0062] Wherein, the amino acid complex includes the following raw material components in parts by weight:
[0063] 6 parts of methionine; 5 parts ...
Embodiment 3
[0070] 1. Preparation of green fodder
[0071] (1) In parts by weight, take the following raw material components:
[0072] 40 parts of ryegrass; 35 parts of alfalfa;
[0073] Comfrey 30 parts; Chicory 30 parts;
[0074] 25 parts white clover;
[0075] (2) Dry, pulverize and sieve each raw material that has been weighed to 50 mesh to obtain the green fodder for subsequent use.
[0076] 2. Preparation of feed additives
[0077] (1) In parts by weight, take the following raw material components:
[0078]
[0079] (2) After mixing the weighed raw materials until uniform, the feed additive can be obtained through low-temperature ultrafine grinding and sieving to 200 meshes, and is ready for use.
[0080] 3. Production of concentrated feed
[0081] (1) In parts by weight, take the following raw material components:
[0082]
[0083] Wherein, the amino acid complex includes the following raw material components in parts by weight:
[0084] 8 parts of methionine; 7 part...
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