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Automatic cooker

A stir-frying machine and automatic technology, which is applied to cooking utensil lids, cooking utensils, household utensils, etc., can solve the problems of not being able to stir-fry multiple servings at one time, and the heat and taste are not uniform, so as to ensure the appearance, operation is simple and convenient, The effect of protecting the connecting pipe

Inactive Publication Date: 2017-05-10
吴佳涵
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The technical problem to be solved by the present invention is to provide an automatic cooking machine, which solves the problems that the existing automatic cooking machine cannot fry multiple dishes with the same amount and the same taste at one time, and the heat and taste are not uniform. Features such as cooking and saving ingredients

Method used

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Examples

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Embodiment Construction

[0041] The principles and features of the present invention will be described below with reference to the accompanying drawings. The examples cited are only used to explain the present invention, and are not used to limit the scope of the present invention.

[0042] Such as Figure 1 ~ Figure 7 The automatic cooking machine shown includes a stove 1, a conveyor belt arranged in the middle of the stove 1, a plurality of pots 3 arranged on the surface of the stove 1 and on both sides of the conveyor 2, and a hopper arranged at one end of the stove 1. 4 and the pot cover 5 arranged on the pot body 3; the pot bodies 3 on both sides of the conveyor belt 2 are staggered; the stove 1 is provided with a plurality of heating devices for heating the pot body 3 under each pot body 3 (Figure Not shown); The hopper 4 includes an upper feed port 4.1 and a lower discharge port 4.2; the sampling end of the conveyor belt 2 is set at the lower end of the hopper 4 discharge port 4.2, and side plates...

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Abstract

The invention relates to an automatic cooker which comprises a cooking bench, a conveyor belt, multiple pots, a hopper and pot covers. The two sides of the conveyor belt are provided with side plates; openings are formed in the portions, corresponding to the pots, of the side plates, and side wing grooves are formed in the openings; the lower ends of the side wing grooves are connected to the edges of pot openings of the pots in an abutting mode; a push plate and a first electric push rod for pushing the push plate towards the corresponding opening are arranged on the portion, corresponding to each opening, of the corresponding side plate, and stirring shovels are arranged in the centers of the pot covers. The automatic cooker has the advantages that automatic cooking can be achieved, multiple dishes can be independently cooked simultaneously, and not only can the cooking efficiency be improved, but also the single-pot single-dish delicious taste can be guaranteed; the whole process is automated, operation is easy and practical, both the adding quantity and the adding time of seasonings can be automatically controlled through programs, and the taste can be consistent.

Description

Technical field [0001] The invention relates to cooking equipment, in particular to an automatic cooking machine. Background technique [0002] China's food is broad and profound, as reflected in the cooking methods, there are many cooking techniques such as frying, frying, cooking, frying, stewing, braising, and boiling. The essence of various cooking methods is that the food to be cooked can get different taste and even visual effects after different collocations and various expected fire conditions. However, the mastery of cooking skills requires continuous accumulation and complicated skills learning, which is often difficult for ordinary people. competent. [0003] At present, some automatic cooking machines have appeared, but they are often unable to realize automatic processing of processed foods, and most of them use only one bowl of food at a time or the method of using large pots of rice, that is, many bowls of vegetables in one pot; The taste of the dish is not uniform...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J36/00A47J36/06
CPCA47J27/00A47J36/00A47J36/06
Inventor 吴佳涵
Owner 吴佳涵
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