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Preparation method of sweet potato fire-clearing sauce

A technology for clearing fire sauce and sweet potato, which is applied to the functions of food ingredients, food ingredients containing natural extracts, food ingredients as taste improvers, etc., and can solve problems such as ignoring nutritional needs and health problems, and easy to get angry

Inactive Publication Date: 2017-02-15
防城港市港口区思达电子科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, many sauces in the market are added with various food additives for people's taste, or they are easy to get angry after eating, ignoring people's nutritional needs and health problems

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] The raw materials of a sweet potato clearing fire sauce include: 60 parts of sweet potatoes, 10 parts of rock sugar, 20 parts of lemon juice, 20 parts of honey juice, 40 parts of Chinese herbal medicine composition and an appropriate amount of water.

[0026] The Chinese herbal medicinal compound is composed of the following raw materials in parts by weight: 25 parts of licorice, 20 parts of peppermint and 20 parts of Codonopsis pilosula.

[0027] The preparation method of sweet potato clear fire sauce is as follows:

[0028] Step 1: Peel 60 portions of sweet potatoes, put the peeled sweet potatoes into a pressure cooker and steam them until the pressure is 0.1-0.2Mpa of water vapor;

[0029] Step 2: Put the steamed sweet potatoes into a blender and blend into sweet potato mash;

[0030] Step 3: Mix 40 parts of the Chinese herbal medicine composition in proportion, add 120 parts of water and boil for 2.5 hours, filter to obtain the Chinese herbal medicine filtrate;

...

Embodiment 2

[0035] The raw materials of a sweet potato clearing fire sauce include: 70 parts of sweet potatoes, 15 parts of rock sugar, 30 parts of lemon juice, 25 parts of honey juice, 50 parts of Chinese herbal medicine composition and an appropriate amount of water.

[0036] The Chinese herbal medicinal compound is composed of the following raw materials in parts by weight: 35 parts of licorice, 30 parts of peppermint and 25 parts of Codonopsis pilosula.

[0037] The preparation method of sweet potato clear fire sauce is as follows:

[0038] Step 1: Peel 70 portions of sweet potatoes, put the peeled sweet potatoes into a pressure cooker and steam them until the pressure is 0.1-0.2Mpa of water vapor;

[0039] Step 2: Put the steamed sweet potatoes into a blender and blend into sweet potato mash;

[0040] Step 3: Mix 50 parts of the Chinese herbal medicine composition in proportion, add 150 parts of water and boil for 2.5 hours, filter to obtain the Chinese herbal medicine filtrate;

...

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PUM

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Abstract

The invention relates to the technical field of sauces and particularly relates to a sweet potato fire-clearing sauce and a preparation method of the sweet potato fire-clearing sauce. The sweet potato fire-clearing sauce comprises the following raw materials in weight part: 60-70 parts of sweet potato, 10-15 parts of rock sugar, 20-30 parts of lemon juice, 20-25 parts of honey juice, and 40-50 parts of Chinese herbal medicines. The sweet potato fire-clearing sauce comprises the components of Chinese herbal medicines, lemon juice and honey juice, so that the sweet potato fire-clearing sauce has the efficacies of health care, skin protection, cosmetology, digestion promotion, immunity improvement, sleep improvement, appetizing, heat and toxicity clearing and the like. Moreover, the sweet potato fire-clearing sauce is cool and sweet in mouth feel.

Description

technical field [0001] The invention relates to the technical field of sauces, in particular to a method for preparing sweet potato clear fire sauces. Background technique [0002] Food and beverages are the fastest-consuming consumer goods in people's daily life, and they are closely related to people's health and well-being, especially non-staple foods commonly used by people, such as sauces. At present, many sauces in the market are added with various food additives for people's taste, or they are easy to get angry after eating, ignoring people's nutritional needs and health problems. Contents of the invention [0003] In order to solve the above-mentioned technical problems, the invention provides a sweet potato clear fire sauce. [0004] The technical scheme adopted in the present invention is: [0005] The raw materials of the sweet potato clearing fire sauce include: 60-70 parts of sweet potatoes, 10-15 parts of rock sugar, 20-30 parts of lemon juice, 20-25 parts ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L27/60A23L19/10A23L21/25A23L33/105
CPCA23V2002/00A23V2200/308A23V2200/314A23V2200/318A23V2200/32A23V2200/324A23V2200/30A23V2200/14A23V2200/16A23V2250/21
Inventor 罗盛雄
Owner 防城港市港口区思达电子科技有限公司
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