Cold shrimp-shaped rice jelly-containing beverage with functions of protecting eyes and relieving summer-heat

Abstract

The invention provides a cold shrimp-shaped rice jelly-containing beverage with functions of protecting eyes and relieving summer-heat. The cold shrimp-shaped rice jelly-containing beverage is prepared from cold shrimp-shaped rice jelly, water and auxiliary material extract. The auxiliary materials comprise thorny elaeagnus fruits, blueberries and Hangzhou chrysanthemum. A preparation method of the cold shrimp-shaped rice jelly-containing beverage comprises boiling water, cooling the water for next use, boiling cold shrimp-shaped rice jelly, taking out the cold shrimp-shaped rice jelly, putting the cold shrimp-shaped rice jelly into the cold water and adding the auxiliary material extract into the water. Through extraction of effective components from thorny elaeagnus fruits and blueberries and use of the extract in the cold shrimp-shaped rice jelly-containing beverage, a unique sour-sweet taste is obtained and a refreshing taste is obtained. The cold shrimp-shaped rice jelly-containing beverage is deeply affected by consumers, prevents the problem of two much sugar intake caused by brown sugar use and is rich in nutrients. Through use of Hangzhou chrysanthemum extract, the cold shrimp-shaped rice jelly-containing beverage has effects of relieving summer-heat, protecting eyes and improving eyesight.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a cold shrimp drink with the functions of protecting eyes and relieving summer heat. Background technique [0002] Cold shrimp is a special snack produced in Yichang, Hubei, Sichuan, and Chongqing. It uses rice as raw material. It is soaked, ground, and then boiled until it becomes a paste. Then, the rice paste is dripped into cold water through a colander while it is hot. , which can form spindle-shaped particles with a large head and a thin tail that resembles a shrimp body, so it is called cool shrimp. When eating cold shrimp, you need to cook the cold shrimp with a low heat, then pick it up with a colander, put it into the cold boiled water, and then add brown sugar water to become an edible cold shrimp drink, which is a special dessert of the local people. Because the traditional cold shrimp drink needs to be added with brown sugar water for seasoning when making it, its tast...

AI Technical Summary

Problems solved by technology

[0006] Aiming at the deficiencies in the prior art, the present invention provides a cold shrimp drink with the functions of protecting eyes and relieving heat. It uses extracts of various wild fruits and traditional Chinese medicines to replace brown sugar water, which not only solves the problem of traditional cold shrimp drinks. The problem of high sugar content also makes it more refreshing and delicate in taste, and has a better effect of relieving heat, and has the function of eye protection at the same time