Planting technology of lablab purpureus
A planting technology, lentil technology, applied in plant cultivation, botanical equipment and methods, invertebrate treatment, etc., can solve the problem of low yield of lentils
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Embodiment 1
[0030] A planting technology of lentils, comprising the following steps:
[0031] 1. Raw material preparation
[0032] Lentil seeds:
[0033] The special organic fertilizer for lentils, its production process is as follows:
[0034] 1) Primary fermentation: crush the stalks, then mix them according to the ratio of 40% chicken manure and 60% stalks, and then ferment in a closed environment at 30°C for 10 days to obtain a fermented product a;
[0035] 2) Aerobic fermentation: Dehydrate the fermented product a until the fermented crude product becomes loose sand, and then add 1% of the weight of the fermented crude product’s biological agent; first spread it indoors, with a thickness of 10cm, a temperature of 30°C, and air The humidity is controlled at 75%, the fermentation time is controlled at 5 days, and the fermented product b is obtained; the said biological agent is a liquid agent, which contains Bacillus subtilis, saccharomyces, Paecilomyces lilacinus, cellulosic bacter...
Embodiment 2
[0047] A planting technology of lentils, comprising the following steps:
[0048] 1. Raw material preparation
[0049] Lentil seeds:
[0050] The special organic fertilizer for lentils, its production process is as follows:
[0051] 1) Initial fermentation: crush the stalks, then mix them according to the ratio of 50% chicken manure and 50% stalks, and then ferment in a sealed environment at 45°C for 5 days to obtain a fermented product a;
[0052] 2) Aerobic fermentation: Dehydrate the fermented product a until the fermented crude product becomes loose sand, and then add 1% of the weight of the fermented crude product with a biological agent; first spread it indoors, the thickness of which is 5cm, the temperature is 30°C, and the air The humidity is controlled at 75%, the fermentation time is controlled at 5 days, and the fermented product b is obtained; the said biological agent is a liquid agent, which contains Bacillus subtilis, saccharomyces, Paecilomyces lilacinus, cel...
Embodiment 3
[0064] A planting technology of lentils, comprising the following steps:
[0065] 1. Raw material preparation
[0066] Lentil seeds:
[0067] The special organic fertilizer for lentils, its production process is as follows:
[0068] 1) Primary fermentation: crush the stalks, then mix them according to the ratio of 45% chicken manure and 55% stalks, and then carry out airtight fermentation at 38°C for 8 days to obtain the fermented product a;
[0069] 2) Aerobic fermentation: Dehydrate the fermented product a until the fermented crude product becomes loose sand, and then add 3% of the weight of the fermented crude product’s biological agent; first spread it indoors, the thickness of the spread is 8cm, the temperature is 32°C, and the air The humidity is controlled at 70%, the fermentation time is controlled at 4 days, and the fermented product b is obtained; the said biological agent is a liquid agent, which contains Bacillus subtilis, saccharomyces, Paecilomyces lilacinus, c...
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