Lepidium-meyenii-walp tabletting candy
A technology for tableting candy and maca, which is applied in confectionery, confectionery industry, and the function of food ingredients, etc., can solve the problems of single ingredient, unsatisfactory effect, single effective functional ingredient, etc. disease ability, the effect of improving immunity
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Embodiment 1
[0016] The maca tablet candy of the present invention comprises the following components in mass percentage:
[0017] White sugar 35%, maca powder 30%, spinach powder 18.7%, ginseng powder 1%, spirulina powder 7%, starch 8% and magnesium stearate 0.3%.
Embodiment 2
[0019] The maca tablet candy of the present invention comprises the following components in mass percentage:
[0020] White sugar 35%, maca powder 40%, spinach powder 16.7%, ginseng powder 4%, spirulina powder 1%, dextrin 3% and citric acid 0.3%.
Embodiment 3
[0022] The maca tablet candy of the present invention comprises the following components in mass percentage:
[0023] Xylitol 35%, maca powder 35.7%, spinach powder 17%, ginseng powder 2.5%, spirulina powder 4%, dextrin 5.5%, citric acid 0.15% and magnesium stearate 0.15%.
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