Nutrition composition for physique strengthening
A nutritional composition and a technology for enhancing physical fitness, which is applied in the field of nutritional compositions for enhancing physical fitness, can solve the problems of lack of comprehensive care for puerpera's body, inability to comprehensively improve puerpera, and single drug effect, so as to achieve good self-sensitivity, improve menstrual period prolongation, improve The effect of physical condition
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Embodiment 1
[0018] This embodiment relates to a nutritional composition for enhancing physical fitness, which is prepared by a method comprising the following steps:
[0019] Step 1, take the components according to the following parts by weight: Astragalus 30, Atractylodes macrocephala 15, Poria cocos 15, roasted licorice 8, tangerine peel 8, fried angelica 10, white peony root 15, Chinese yam 30, Amomum 6, Fangfeng 10, Suanzaoren 20. Chuanxiong 6, Xianling spleen 12, fried malt 12, burnt hawthorn 10, Bupleurum 9, Rehmannia glutinosa 12, floating wheat 30, jujube 8 pieces;
[0020] Step 2: Take astragalus, Atractylodes macrocephala, jujube seed, chuanxiong, fried malt, burnt hawthorn and jujube, and mix to obtain mixture A; take water 5 times the weight of mixture A, mix and soak with mixture A for 30 minutes, and then heat at 100 degrees 20 minutes, filter, and save the first filtrate; add 3 times the weight of water to the dregs, heat at 100 degrees for 20 minutes, filter, save the sec...
Embodiment 2
[0025] This embodiment relates to a nutritional composition for enhancing physical fitness, which is prepared by a method comprising the following steps:
[0026] Step 1, take the components according to the following parts by weight: Astragalus 30, Atractylodes macrocephala 15, Poria cocos 15, roasted licorice 8, tangerine peel 8, fried angelica 10, white peony root 15, Chinese yam 30, Amomum 6, Fangfeng 10, Suanzaoren 20. Chuanxiong 6, Xianling spleen 12, fried malt 12, burnt hawthorn 10, Bupleurum 9, Rehmannia glutinosa 12, floating wheat 30, jujube 8 pieces;
[0027] Step 2: Take astragalus, Atractylodes macrocephala, jujube seed, Chuanxiong, fried malt, burnt hawthorn and jujube, and mix to obtain mixture A; take water 5 times the weight of mixture A, mix and soak with mixture A for 20 minutes, and then heat at 100 degrees 25 minutes, filter, save the first filtrate; add 3-5 times the weight of water to the medicinal residue, heat at 100 degrees for 26 minutes, filter, sa...
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