Health preserving liquor for preventing cardiovascular and cerebrovascular diseases and preparation method thereof

Abstract

The invention provides health preserving liquor for preventing cardiovascular and cerebrovascular diseases. The health preserving liquor is filtrate of health preserving medicine immersed in liquor and is characterized in that the health preserving medicine is composed of 15-20 g of cornu cervi pantotrichum of cervus nippon temminck, 5-10 g of stigma croci, 20 g of fructus mori, 50 g of black beans, 20-30 g of semen sesami nigrum, 15-20 g of hairy asiabell roots, 15-20 g of Chinese wolfberry fruits, 15-20 g of caulis spatholobi, 5-10 g of dried ginger, 20-30 g of arillus longan, 10-15 g of radix polygoni multiflori, 10 g of cacumen biotae and 10-15 g of poria. The liquor is brewed baijiu with the degree ranging from 50 to 60, the adding amount of the baijiu is 15-20 times that of the health preserving medicine, and cold dipping and hot dipping at the temperature of 100 DEG C are conducted, so that the health preserving liquor is obtained. The health preserving liquor can soften blood vessels, clear away toxin in the blood vessels and lower triglyceride, cholesterol and the like, toxin in the blood vessels is cleared, and meanwhile the health preserving liquor further has the effects of supplementing liver blood, invigorating blood circulation, supplementing essence, blackening hair and the like.

Description

technical field [0001] The invention relates to the technical field of medicine, in particular to a health-preserving wine for preventing cardiovascular and cerebrovascular diseases and a preparation method thereof. Background technique [0002] Health is the eternal pursuit of human beings. Health-preserving wine has been passed down for thousands of years. People have long paid attention to using wine as health-preserving. With the continuous improvement of people's living standards and health awareness, the demand for health-preserving wine is increasing. At present There are many kinds of health-preserving wines in the market with different effects, but the health-preserving wines that use traditional Chinese medicine prescriptions to prevent cardiovascular and cerebrovascular diseases are a blank in the market. At present, cardiovascular and cerebrovascular diseases account for the first place among all diseases in China, with high incidence, high disability rate and ...

AI Technical Summary

Problems solved by technology

[0002] Health is the eternal pursuit of human beings. Health-preserving wine has been passed down for thousands of years. People have long paid attention to using wine as health-preserving. With the continuous improvement of people's living standards and health awareness, the demand for health-preserving wine is increasing. At present There are many varieties of health-preserving wine in the market, with different functions, but the health-preserving wine that uses traditional Chinese medicine prescriptions to prevent cardiovascular and cerebrovascular diseases is a blank in the market