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Preparation method for cod-liver oil soft sweets

A manufacturing method and technology of cod liver oil, which are applied in confectionery, confectionery industry, food science and other directions, can solve problems such as children's resistance to taking it, and achieve the effects of convenient consumption, advanced formula and simple production.

Inactive Publication Date: 2016-01-06
徐小芹
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the above two products are regarded as a kind of "medicine" in the minds of many people, and there is a feeling of taking "medicine" when taking them, especially children are prone to resistance to taking them.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0009] 1. Mix 30kg of cod liver oil, 40kg of white sugar, 5kg of glucose syrup, 9kg of maltose, 5kg of pure water, 11kg of fruit juice, and appropriate amount of spices, and put them in a sugar melting pot. Heat while stirring. When the temperature of the mixed syrup reaches 115°C , use the syrup delivery pump to transport the mixed syrup to the filter for filtration, and then transport it to the soft candy molding machine through the feeding pump, and automatically form it into sugar cubes or sugar granules. When the cooling device is quickly cooled to 65 ° C, the finished product is packaged and becomes fruit. Type cod liver oil gummies.

[0010] 2. Select the fruit juice in the above formula, such as banana juice, orange juice and apple juice, etc., to become cod liver oil jelly with different fruit flavors, and choose arhat fruit juice or white fungus juice, etc., to become cool and healthy cod liver oil jelly.

[0011] The present invention can adopt candy depositing prod...

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PUM

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Abstract

Provided is a preparation method for cod-liver oil soft sweets. The method is as follows: firstly, main components are selected as follows: by weight, 20-40 parts of cod-liver oil, 30-50 parts of white sugar, 3-6 parts of glucose syrup, 8-15 parts of malt sugar, 3-6 parts of pure water, 8-10 parts of fruit juice and a proper amount of spices; secondly, the above components are mixed and blended uniformly according to weight ratios, the mixture is placed in a sugar dissolver, heating to 110 DEG C-120 DEG C is carried out with stirring, the mixed syrup is conveyed to a filter, filtered and sent to a soft sweet forming machine by a feed pump, sugar cakes or sugar granules are formed after automatic forming, and then are cooled to 60-70 DEG C rapidly by a cooling device, finished products are packaged, and cod-liver oil soft sweets are prepared.

Description

technical field [0001] The invention relates to a method for manufacturing cod liver oil jelly candy. Background technique [0002] Cod liver oil is rich in vitamins A, D and DHA. After people eat it, they can enhance their physical fitness and increase their resistance to infectious diseases. They are also effective for early tuberculosis, neurasthenia, bronchitis, night blindness and other symptoms. Consumption by infants and children during the growth period can promote development, strengthen the brain and improve intelligence, prevent myopia and osteomalacia, and strengthen the body. At present, medicinal cod liver oil and edible cod liver oil products mainly include cod liver oil liquid and cod liver oil pills, which are made by adding various auxiliary materials such as refined oil, emulsifiable concentrate, or various fruit juices and flavors to cod liver crude oil. The production technology has been perfected. However, the above two products are regarded as a kind ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/48A23G3/40
Inventor 徐小芹
Owner 徐小芹
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