Lucid ganoderma wine for preventing middle-aged and senile osteoporosis and production technology thereof

A technology for osteoporosis and wine, which is applied in the preparation of wine, bone diseases, preparation of alcoholic beverages, etc., to achieve the effect of increasing the calcium absorption capacity of the human body, lowering the production cost, and enhancing bone density.

Inactive Publication Date: 2015-11-25
李龙芬
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  • Description
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Problems solved by technology

At present, among many wine varieties, wines with certain health-care functions are favored by most people. Among them, health-care or nourishing wines are more popular in the market, but most of their effects are what the original juice wine itself possesses. On the basis of it, Chinese medicine formula is added

Method used

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Embodiment Construction

[0014] A formulation of Ganoderma lucidum wine for preventing middle-aged and elderly osteoporosis is wine puree, Ganoderma lucidum, Eucommia ulmoides, Salvia miltiorrhiza, Achyranthes, wolfberry, jujube, and old rock sugar. The proportion is: 10g of Ganoderma lucidum, 10g of Eucommia ulmoides, 10g of Salvia, 10g of Achyranthes, 10g of Chinese wolfberry, 10g of jujube, and 26g of old rock sugar are added to every 750g of wine puree. The said wine puree is pure grape fermentation puree.

[0015] Preparation:

[0016] 1. First, take 26g of old rock candy, add pure water and boil it, and then boil the water to dry to obtain 26g of viscous old rock candy for use;

[0017] 2. Add 10g of Ganoderma lucidum, 10g of Eucommia ulmoides, 10g of Salvia miltiorrhiza, 10g of achyranthes, 10g of medlar, and 10g of jujube in the above formula except the old rock sugar into 750g of wine puree and soak for 2 hours;

[0018] 3. Put the soaked mixture into high-pressure heating equipment, and sterilize i...

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Abstract

The invention discloses lucid ganoderma wine for preventing middle-aged and senile osteoporosis. The lucid ganoderma wine has the original nutritional value of wine and certain health care efficacy for preventing and treating middle-aged and senile osteoporosis, has nutritional and health care efficacies, and can facilitate calcium absorption of bones of middle-aged and elderly people and maintain the normal physiological function of human bodies with long-term consumption. The lucid ganoderma wine comprises the following components: wine raw stock, lucid ganoderma, cortex eucommiae, radix salviae miltiorrhizae, radix achyranthis bidentatae, Chinese wolfberries, fructus jujubae and crystal sugar, the preparation technology is simple, the production cost is low, and the lucid ganoderma wine can be stored at a normal temperature.

Description

Technical field [0001] The invention relates to alcoholic food, in particular to a Ganoderma lucidum wine for preventing middle-aged and elderly osteoporosis and its production process. Background technique [0002] Wine is more and more popular in modern social life. The reason is that wine is rich in a variety of nutrients, such as a variety of amino acids and vitamins required by the human body, which can be directly absorbed by the human body, which is essential for maintaining and regulating the human body’s physiology. The function has a very good effect. With the improvement of people's production quality today, wine has become popular and demand is increasing. Therefore, there are more and more types of wine on the market, and people have more and more in-depth research on the nutritional value of wine, so as to satisfy people's different lives. Claim. At present, among many wine varieties, wines with certain health-care functions are favored by most people. Among them,...

Claims

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Application Information

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IPC IPC(8): C12G1/00A61K36/815A61P19/10
Inventor 李龙芬
Owner 李龙芬
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