Infant feeding device with heating function

Abstract

The invention relates to an infant feeding device with heating function, which comprises a bottle body, a stirring blade, a temperature sensor, a temperature display screen, a heating wire, an accumulator and a controller, wherein the stirring blade is arranged in the bottle body, and is driven by a drive device to rotate, the temperature sensor is arranged on the bottom portion of the bottle body, the temperature display screen is arranged on the outer wall of the bottle body, the heating wire is wound on the outer wall of the bottle body, the accumulator is arranged on the bottom portion of the bottle body, the controller is connected with the temperature sensor, the temperature display screen and the accumulator. The infant feeding device with heating function saves manpower by arranging the stirring blade in the bottle body, can accurately measure the stirring temperature of milk powder by arranging the temperature sensor and the temperature display screen, and prevents the temperature of the stirred milk powder from being too low to cause the milk powder from coagulating or prevents infants from being scalded because the temperature of the stirred milk powder is too high. The infant feeding device with heating function guarantees the temperature of the stirred milk powder to be capable of always meeting a standard temperature during the feeding process by winding the heating wire on the inner wall of the bottle body.

Description

technical field [0001] The invention relates to the field of infant products, in particular to an infant feeding device with a heating function. Background technique [0002] At present, the functions on the market are single, and the problems are as follows: [0003] 1. Milk powder for infants and young children is divided into different stages according to the age of the month. With the increase of the number of milk powder stages, the starch content in the milk powder formula also gradually increases. Because the solubility of starch and water is not high, it is necessary to prepare the water at a temperature higher than the normal one. Adjust the temperature of milk powder (an increase in water temperature reduces the nutritional value of milk powder), and when preparing milk powder, the time and strength of manual shaking of the infant feeding device need to be increased. If the shaking time, strength or water temperature are not up to standard, often Coagulation of mi...

AI Technical Summary

Problems solved by technology

[0003] 1. Milk powder for infants and young children is divided into different stages according to the age of the month. With the increase of the number of milk powder stages, the starch content in the milk powder formula also gradually increases. Because the solubility of starch and water is not high, it is necessary to prepare the water at a temperature higher than the normal one. Adjust the temperature of milk powder (an increase in water temperature reduces the nutritional value of milk powder), and when preparing milk powder, the time and strength of manual shaking of the infant feeding device need to be increased. If the shaking time, strength or water temperature are not up to standard, often coagulation of milk powder

[0004] 2. The current infant feeding device in the market does not have a temperature display device. The temperature of the milk powder prepared can only be sensed by people. The body temperature of each person is different, which may cause the temperature of the milk powder prepared to be too low. It may cause the milk powder to coagulate, and may also cause the temperature of the milk powder to be too high, which may scald the infant.

[0005] 3. When feeding infant milk powder, infants often play while eating. The feeding time is long, and the temperature of the prepared milk powder is lowered, which does not meet the standard feeding temperature.

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