Mobile catering equipment

A technology for equipment and catering, applied in workshop/display transportation, vehicles including people's living appliances, etc., can solve the problems of easy water ingress, high manufacturing cost, poor sealing performance, etc., to increase mobile functions, reduce production costs, The effect of enhancing the sealing effect

Inactive Publication Date: 2015-06-24
温中
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The problems caused by the technical solution of this patent application are: 1. The stretching area of ​​the left and right bottom plates is small, and the kitchen occupies the area of ​​the main car, which affects the number of people dining; Convenient; 3. The sealing performance is poor, and rainy and windy days will affect the internal dining, and it is easy to enter water and dust; 4. Using heavy-duty oil tanks, the vehicle manufacturing cost is huge

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] Such as figure 1 Shown is a schematic diagram of the external structure of a mobile catering equipment. Such as figure 1 The shown mobile catering equipment includes two compartments, compartment 1 and compartment 2 . Wherein the car body 2 is placed in the car body 1 . The car body 2 can be drawn out from the front or rear baffle of the car body 1 . The outer side of the bottom plate of the box body 1 is provided with a telescopic slide rail 3, and the bottom end of the slide rail 3 is connected with a plurality of support rods 5 placed equidistantly, and the number of support rods is at least two. A pulley 4 is designed on the outside of the bottom plate of the box body 2, corresponding to the slide rail 3 on the box body 1; the pulley 4 can slide back and forth on the slide rail 3, and the box body 2 can be slid out from the front or rear of the box body 1 Or push in the compartment 1. Such as figure 2 Shown is a schematic cross-sectional structural view of a ...

Embodiment 2

[0049] By adopting the structure and unfolding method in the first embodiment, the car body 1 can be expanded into seven spaces or more than seven. In this embodiment, the structures for realizing the seven spaces are enumerated, and the methods of unfolding and collapsing remain unchanged. Such as Figure 18 Shown is a schematic cross-sectional view of the external structure of the car body 1 in another embodiment. The car body 1 at least includes a top board, a bottom board, 10 side boards, 7 front boards and 7 rear boards. The 10 side plates of the car body 1 each have 5 as one side, and are installed on both sides of the top plate and the bottom plate. The side panels on one side are side panel 11A, side panel 12B, side panel 13C, side panel 14D and side panel 15E; the other side panels are side panel 21A, side panel 22B, side panel 23C, side panel 24D and side panel 25E . Such as Figure 19 Shown is a schematic diagram of the unfolded structure of the car body 1 in y...

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PUM

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Abstract

The invention discloses mobile catering equipment which comprises a compartment 1 and a compartment 2. Each compartment comprises a top plate and a bottom plate corresponding to the top plate, two sets of side plates and two sets of baffles are connected on the four sides between each top plate and the corresponding bottom plate. The mobile catering equipment is characterized in that the compartment 1 at least comprises a top plate, a bottom plate, eight side plates, five front baffles and five rear baffles, the compartment 2 at least comprises a top plate, a bottom plate, two side plates, a front baffle and a rear baffle, and the compartment 2 is arranged in the compartment 1. The mobile catering equipment can be expanded and contracted, is good in airtightness and high in plot ratio, and facilitates staff heaving meals.

Description

technical field [0001] The present invention relates to a kind of catering, in particular to a kind of restaurant equipment with the ability of movement, which can flow in different catering places, especially a kind of catering equipment with the ability of movement and expandable and telescopic kitchen. Background technique [0002] China's land area is 9.6 million square kilometers. As of the end of 2004, there were as many as 37,334 towns and towns distributed in the world's third largest land area, including: 19,883 towns, 17,451 townships, 644,000 village committees, and village groups. 5.079 million, the huge rural family structure constitutes a huge rural population. According to the fifth census data in 2010, my country's rural population accounts for more than half of the national population. With the improvement of people's living standards in recent years, especially the rapid improvement of rural economy and living standards in the past ten years, rural residen...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B60P3/025B60P3/32
Inventor 温中
Owner 温中
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