Horizontal stuffing feeding machine

Abstract

The invention provides a horizontal stuffing feeding machine. The machine comprises a rack, a driving system, a material barrel, and a stuffing discharging barrel equipped with a stuffing outlet, wherein the driving device comprises a motor, a first chain wheel, a second chain wheel, a third chain wheel, two spiral rods, two gears and an agitating device; the motor is arranged on the rack; the material barrel is arranged above the motor; the second chain wheel is arranged above the rack and positioned at one side of the motor and is horizontally axially connected with the motor; the first chain wheel and the third chain wheel are arranged above the second chain wheel and are respectively connected with the second chain wheel through chains; the rear half pats of the two spiral rods are horizontally arranged at the bottom of an inner cavity of the material barrel, and the tail ends of the two spiral rods are axially connected with two gear shafts which are engaged with the third chain wheel; the front half parts of the spiral rods are arranged in the stuffing discharging barrel; the agitating device is arranged in the material barrel above the rear half parts of the two spiral rods, and the tail end of an agitating shaft of the agitating device is axially connected with the first chain wheel. According to the machine, raw materials in the material barrel are overturned and agitated through the agitating device and crushed by the two spiral rods, and then the stuffing is conveyed and fed; therefore, the stuffing is greatly prevented from excessive extruding and can be timely crushed, and as a result, the silk shaped tissue of meat stuffing cannot be damaged, and the nutrition cannot be lost.

Description

technical field [0001] The invention relates to the field of food machinery, in particular to a horizontal stuffing machine. Background technique [0002] Dumplings and steamed buns are traditional delicacies in my country, have a long history and culture, and are also traditional special foods loved by the people of our country. Traditional dumplings and buns are usually made by hand, which is very time-consuming and laborious, and is no longer suitable for the fast-paced modern life. Especially when making dumplings and bun fillings, the traditional method is to use a kitchen knife to chop the raw materials used to make dumplings and bun fillings together, which not only requires less filling, but also requires a lot of labor, and the chopping is not enough uniform. [0003] In order to solve the above technical problems, some stuffing processing equipment has appeared in the industry, which crushes the stuffing through a single screw, but it is often prone to two proble...

AI Technical Summary

Problems solved by technology

Traditional dumplings and steamed buns are usually made by hand, which is very time-consuming and laborious, and is no longer suitable for the fast-paced modern life

Especially when making dumplings and bun fillings, the traditional method is to use a kitchen knife to chop the raw materials used to make dumplings and bun fillings together, which not only requires less filling, but also requires a lot of labor, and the chopping is not enough uniform

[0003] In order to solve the above technical problems, some stuffing processing equipment has appeared in the industry, which crushes the stuffing through a single screw, but it is often prone to two problems. If the pitch of the screw is relatively close, it is easy to block, and the drive must be increased. The power of the screw will easily crush the stuffing too much, especially the meat has a filamentous structure. If it is damaged, it will not only affect the taste, but also cause the loss of nutrition; There will be a situation where the filling is too full and not fine enough

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