Traditional Chinese medicinal preparation for treating rheumatic low back and leg pain
A traditional Chinese medicine preparation and technology for lumbago and leg pain, which is applied in the field of traditional Chinese medicine preparations, can solve the problems of ineffective medicine and ineffective treatment of rheumatic lumbago and leg pain. The effect of symptoms
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[0024] Weighing: 60 grams of Nuxyma chinensis, 7 grams of scorpion, 7 grams of earthworm, 7 grams of earthworm, 5 grams of antler glue, 3 grams of licorice, 1 gram of cinnabar, 15 grams of eel blood, 5 grams of nine-headed lion grass, 6 grams of white wolf onion, 8 grams of three-leaf broom, 4 grams of pig's scorpion, and 3 grams of altuo chrysanthemum, prepared according to the following process steps: (1) Nuxychia, scorpion, earthworm, soil insect, Put licorice, alto chrysanthemum, nine lion grass, white wolf onion, three-leaf broom, and pig's cattail into the container, add 8 to 10 times the amount of distilled water, soak for 5 to 6 hours, and boil for 3 to 4 hours , extract; add 6 to 8 times the amount of distilled water again, boil for 2 to 3 hours, and extract; finally, add 4 to 6 times the amount of distilled water, heat and boil for 1 to 2 hours, and extract; combine the three extracts, filter, and obtain the filtrate for later use; (2) Put the antler glue, cinnabar, ...
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