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Mooncake with Luchuan pig lean meat serving as stuffing

A technology for moon cakes and lean meat, which is applied in the field of moon cakes and can solve the problems of not being able to smell fragrant, not arousing people's appetite, and falling off leather crumbs

Inactive Publication Date: 2015-01-14
广西陆川县泓源食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

And it has become a must-have food for people to celebrate the Mid-Autumn Festival; moon cakes include moon cake skin and moon cake filling, and most of them are in a round shape; the skin of the moon cake skin of existing moon cakes is crisp, and a lot of skin crumbs often fall off during eating ; moreover most of the moon cakes are not good in taste, and they cannot be fragrant when unpacking, and cannot arouse people's appetite

Method used

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Examples

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Effect test

Embodiment 1

[0019] A kind of moon cake made with Luchuan pig lean meat as filling, comprising moon cake skin and moon cake filling, described moon cake skin is made of flour, glutinous rice flour, egg yolk, chopped green onion as main ingredients, made according to the following parts by weight: 46 parts of flour , 25 parts of glutinous rice flour, 15 parts of egg yolk, 10 parts of green onion and 8 parts of animal fat;

[0020] The moon cake filling is made of Luchuan pork lean meat, lotus seed paste, honey, green onion, and iodized edible refined salt as main ingredients, and is made according to the following parts by weight: 34 parts of Luchuan pork lean meat, 30 parts of lotus seed paste, and 10 parts of honey , 4 parts of chopped green onion, 3 parts of iodized edible refined salt.

[0021] The animal fat is lard.

[0022] The making steps of described moon cake:

[0023] (1) Mix the flour and a certain amount of water to make the dough, sprinkle the glutinous rice flour on the su...

Embodiment 2

[0029] A kind of moon cake made of lean meat from Lu Chuan pork, comprising moon cake skin and moon cake filling, said moon cake skin is made of flour, glutinous rice flour, egg yolk and chopped green onion as main ingredients, made according to the following parts by weight: 57 parts of flour , 20 parts of glutinous rice flour, 10 parts of egg yolk, 5 parts of chopped green onion and 4 parts of animal fat;

[0030] The moon cake stuffing is made of Luchuan pork lean meat, lotus seed paste, honey, green onion, and iodized edible refined salt as main ingredients, and is made according to the following parts by weight: 23 parts of Luchuan pork lean meat, 35 parts of lotus seed paste, and 15 parts of honey , 7 parts of chopped green onion, 5 parts of iodized edible refined salt.

[0031] The animal fat is lard.

[0032] The making steps of described moon cake:

[0033] (1) Mix the flour and a certain amount of water to make the dough, sprinkle the glutinous rice flour on the su...

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Abstract

The invention relates to a mooncake with Luchuan pig lean meat serving as stuffing. The mooncake comprises mooncake skin and mooncake stuffing, flour, glutinous rice flour, yolk and chopped green onion serve as main ingredients of the mooncake skin, the mooncake skin is prepared from, by weight, 46-57 parts of the flour, 20-25 parts of the glutinous rice flour, 10-15 parts of the yolk, 5-10 parts of the chopped green onion and 4-8 parts of animal fat, and the mooncake stuffing is mainly prepared from, by weight, 23-34 parts of Luchuan pig lean meat, 30-35 parts of lotus paste, 10-15 parts of honey, 4-7 parts of chopped green onion and 3-5 parts of iodized edible refined salt. Compared with the prior art, the mooncake with the Luchuan pig lean meat serving as the stuffing has the advantages that the mooncake smells good when being unpacked, makes a great appetite for people and tastes excellent, and the mooncake skin is free of crumbs.

Description

technical field [0001] The invention relates to the technical field of moon cakes, in particular to a moon cake made with Luchuan pig lean meat as filling. Background technique [0002] As a traditional delicacy, moon cakes are deeply loved by people. And it has become a must-have food for people to celebrate the Mid-Autumn Festival; moon cakes include moon cake skin and moon cake filling, and most of them are in a round shape; the skin of the moon cake skin of existing moon cakes is crisp, and a lot of skin scraps often fall off during eating ; moreover most of the moon cakes taste bad, and can not be fragrant when unpacking, can not arouse people's appetite. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a kind of moon cake made of Luchuan pig lean meat as filling, which can smell fragrance immediately after unpacking, arouses people's appetite, has excellent taste, and moon cake skin does not shed crumbs. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/08
CPCA21D2/36A21D13/31A21D13/38A21D13/80
Inventor 罗忠发
Owner 广西陆川县泓源食品有限公司
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