Navel orange planting method

Abstract

The invention discloses a navel orange planting method. The navel orange planting method comprises the following steps of (1) excavating planting pits; (2) planting seedlings; (3) planting and shaping; (4) shaping and trimming at a sapling period; (5) shaping and trimming at a growth period; (6) planting fritillary bulb; (7) shaping and trimming at a full productive period; (8) performing final-period management of fruited navel orange trees. According to the navel orange planting method, the navel oranges and fritillary bulbs are planted in a mixed mode, the navel orange taste is improved due to the drug property of the fritillary bulbs, the survival rate after transplanting is larger than 80%, the trees are raised after two years, the trees fruit in a third year, the yield is high, the taste is good, the nutritive value is high, and fruit farmer economic benefits are improved.

Description

technical field [0001] The invention belongs to the technical field of cultivation of hops, grapes, fruit trees or similar trees, and in particular relates to a method for planting navel oranges. Background technique [0002] Navel oranges are of good quality. Because they are seedless, juicy, sweet, crispy, rich in aroma, and bright in color, navel oranges are rich in nutrients and contain a lot of vitamin C and carotene, which can inhibit the formation of carcinogens, soften and protect blood vessels, and promote blood circulation. Circulation, lower cholesterol and blood lipids, reduce the possibility of heart disease, and prevent gallbladder disease. Because navel oranges contain various nutrients needed by the human body and taste good, they are deeply loved by consumers and have high economic value. They are widely cultivated An excellent citrus variety, however, the navel orange has poor adaptability to the terroir and is more sensitive to strong dry heat. It often co...

AI Technical Summary

Problems solved by technology

[0002] Navel oranges are of good quality. Because they are seedless, juicy, sweet, crispy, rich in aroma, and bright in color, navel oranges are rich in nutrients and contain a lot of vitamin C and carotene, which can inhibit the formation of carcinogens, soften and protect blood vessels, and promote blood circulation. Circulation, lower cholesterol and blood lipids, reduce the possibility of heart disease, and prevent gallbladder disease. Because navel oranges contain various nutrients needed by the human body and taste good, they are deeply loved by consumers and have high economic value. They are widely cultivated An excellent citrus variety, however, the navel orange has poor adaptability to the terroir and is more sensitive to strong dry heat. It often costs a lot to cultivate under extensive management conditions, with less fruit set and low yield.