Non-enzyme electrochemical transducer for detecting glucose
An electrochemical and sensor technology, applied in the field of electrochemical sensor preparation, can solve the problems of affecting sensor selectivity, and it is not easy for glucose oxidase to be fixed on electrodes for a long time, and achieve fast electron transfer rate, good analytical performance, and high sensitivity. Effect
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Embodiment 1
[0017] An electrochemical sensor for enzyme-free detection of glucose, the preparation method is as follows:
[0018] (1) Chlorauric acid (HAuCl 4 ) aqueous solution: 1g of chloroauric acid was dissolved in 160mL of deionized water, stirred at 40°C for 27min, and the stirring rate was 425r / min to obtain chloroauric acid (HAuCl 4 ) aqueous solution;
[0019] (2) Preparation of graphene (Gr) dispersion liquid: disperse 0.1g graphene into 80mL deionized water, ultrasonically disperse for 20 minutes, and 2mL chloroauric acid (HAuCl) described in step (1) 4 ) aqueous solution mixing and stirring;
[0020] (3) Preparation of graphene / nano gold (Gr-Au): graphene (Gr) and chloroauric acid (HAuCl 4 ) 50mL of the mixed solution was heated in an oil bath at a constant temperature to maintain 93°C. Under stirring at a rate of 2300r / min, 45mL of 1% trisodium citrate solution was quickly added, and the stirring was continued for 60min to obtain a purple-red liquid; the solid obtained by ...
Embodiment 2
[0024] An electrochemical sensor for enzyme-free detection of glucose, the preparation method is as follows:
[0025] (1) Chlorauric acid (HAuCl 4 ) aqueous solution: 1g of chloroauric acid was dissolved in 100mL of deionized water, stirred at 30°C for 40min, and the stirring rate was 300r / min to obtain chloroauric acid (HAuCl 4 ) aqueous solution;
[0026] (2) Preparation of graphene (Gr) dispersion liquid: disperse 0.1g graphene into 50mL deionized water, ultrasonically disperse for 20 minutes, and 0.5mL chloroauric acid (HAuCl) described in step (1) 4 ) aqueous solution mixing and stirring;
[0027] (3) Preparation of graphene / nano gold (Gr-Au): graphene (Gr) and chloroauric acid (HAuCl 4 ) 50mL of the mixed solution was heated in an oil bath at a constant temperature to maintain 92°C. Under stirring at a rate of 1500r / min, 25mL of 1% trisodium citrate solution was quickly added, and the stirring was continued for 50min to obtain a purple-red liquid; the solid obtained b...
Embodiment 3
[0031] An electrochemical sensor for enzyme-free detection of glucose, the preparation method is as follows:
[0032] (1) Chlorauric acid (HAuCl 4 ) aqueous solution preparation: 1g of chloroauric acid was dissolved in 200mL of deionized water, stirred at 50°C for 15min, and the stirring rate was 450r / min to obtain chloroauric acid (HAuCl 4 ) aqueous solution;
[0033] (2) Preparation of graphene (Gr) dispersion liquid: disperse 0.1g graphene into 100mL deionized water, ultrasonically disperse for 20 minutes, and 5mL chloroauric acid (HAuCl) described in step (1) 4 ) aqueous solution mixing and stirring;
[0034] (3) Preparation of graphene / nano gold (Gr-Au): graphene (Gr) and chloroauric acid (HAuCl 4 ) 50mL of the mixed solution was heated in an oil bath at a constant temperature to maintain 98°C. Under stirring at a rate of 3000r / min, 50mL of 1% trisodium citrate solution was quickly added, and the stirring was continued for 90min to obtain a purple-red liquid; the solid...
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