A kind of pure natural whole fruit seabuckthorn chewable tablet and preparation method thereof
A chewable tablet, pure natural technology, applied in the field of pure natural whole fruit sea buckthorn chewable tablet and its preparation field, can solve the problems of difficulty in tableting and forming, no commercial product of sea buckthorn fruit chewable tablet, etc., and achieves convenient taking and fresh-keeping effect Good, the effect of protecting the cardiovascular and cerebrovascular
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Embodiment 1
[0024] A kind of pure natural whole fruit seabuckthorn chewable tablet, its preparation method comprises the following steps:
[0025] (1) Drying treatment of seabuckthorn fruits: use infrared mass spectrometer to select fresh seabuckthorn fruits with a maturity of 85-98%, wash and dry them, and obtain dried seabuckthorn fruits with a water content of 12%;
[0026] (2) Tablet processing: Use a tablet machine to press the dried seabuckthorn fruit obtained in step (1) into dried seabuckthorn fruit slices, and the tableting pressure is 1.5t;
[0027] (3) Antibacterial and anti-mildew coating treatment: Soak the dried seabuckthorn fruit slices prepared in step (2) in a sterile aqueous solution containing 2% licorice extract and 2% water-soluble oligochitosan for 25 seconds and drain to complete Antibacterial and anti-mildew coating treatment;
[0028] (4) Drying and sterilization: The dried seabuckthorn fruit slices that have been treated with antibacterial and anti-mildew coatin...
Embodiment 2
[0031] A kind of pure natural whole fruit seabuckthorn chewable tablet, its preparation method comprises the following steps:
[0032] (1) Drying treatment of seabuckthorn fruit: wash and dry the fresh seabuckthorn fruit with a maturity of 85-98% to obtain dried seabuckthorn fruit with a water content of 16%;
[0033] (2) Tablet processing: use a tablet press to press the dried seabuckthorn fruit obtained in step (1) into dried seabuckthorn fruit slices, and the tableting pressure is 3t;
[0034] (3) Antibacterial and anti-mildew coating treatment: soak the dried seabuckthorn fruit slices prepared in step (2) in a sterile aqueous solution containing 5% licorice extract and 1% water-soluble oligochitosan for 35 seconds, then drain to complete Antibacterial and anti-mildew coating treatment;
[0035] (4) Drying and sterilization: The dried seabuckthorn fruit slices that have been treated with antibacterial and anti-mildew coatings are sterilized and dried with microwave drying ...
Embodiment 3
[0038] A kind of pure natural whole fruit seabuckthorn chewable tablet, its preparation method comprises the following steps:
[0039] (1) Drying treatment of seabuckthorn fruit: wash and dry the fresh seabuckthorn fruit with a maturity of 85-98% to obtain dried seabuckthorn fruit with a water content of 14%;
[0040] (2) Tablet processing: use a tablet machine to press the dried seabuckthorn fruit obtained in step (1) into dried seabuckthorn fruit slices, and the tableting pressure is 2.5t;
[0041] (3) Antibacterial and anti-mildew coating treatment: Soak the dried seabuckthorn fruit slices prepared in step (2) in a sterile aqueous solution containing 4% licorice extract and 1.5% water-soluble oligochitosan for 30 seconds and drain to complete Antibacterial and anti-mildew coating treatment;
[0042] (4) Drying and sterilization: Sterilize and dry the dried seabuckthorn fruit slices that have been treated with antibacterial and anti-mildew film with microwave drying and ste...
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