Fish killing machine

Abstract

The invention discloses a fish killing machine. A scaling mechanism, a traction mechanism, a back cutting mechanism and an intestine scraping mechanism are arranged on a rack of the fish killing machine, wherein two first vertical rods are arranged in parallel in sequence in the scaling mechanism; a sliding sleeve movably sleeves each first vertical rod; the two sliding sleeves can vertically reciprocate synchronously; a high-pressure nozzle is fixedly arranged on each sliding sleeve through a connecting part; the two high-pressure nozzles are supplied with water through one same high-pressure water supply system; the water ejection holes of the two high-pressure nozzles both face rightwards; scales on the back and two sides of fish are flushed off through high-pressure water columns ejected from the two high-pressure nozzles; a first rotating shaft is horizontally arranged between the vertical rods and the traction mechanism; a scaling roller for removing the scales on the fish belly fixedly sleeves the middle of the first rotating shaft. By adopting the fish killing machine, scaling, back cutting, intestine scraping and viscus removing are rapidly and efficiently achieved, so that manual work can be replaced to automatically kill fishes, both the scales, the intestines and the viscera can be removed and the fish meat cannot be damaged, and the fish meat loss is small.

Description

technical field [0001] The invention relates to a machine specially used for killing fish so as to replace manual killing of fish. Background technique [0002] Fish is a high-nutrition, low-fat food that is becoming more and more popular. Before cooking fish, it needs to be killed first. At present, fish are generally killed by purely manual methods, and the processing sequence is generally: descaling, gutting and gutting. It is acceptable for a single family to adopt the above fish killing method, but for shops or restaurants that specialize in selling fish, this method of killing fish is inefficient, and the labor intensity of the operator is high. In addition, in the cold winter Adopting this way of killing fish is also unfavorable for the physical and mental health of the operator, especially after the palm of the hand has been exposed to cold water for a long time, it is easy to give birth to frostbite or other diseases, so it is urgent to solve the above-mentioned t...

AI Technical Summary

Problems solved by technology

It is acceptable for a single family to adopt the above fish killing method, but for shops or restaurants that specialize in selling fish, this method of killing fish is inefficient, and the labor intensity of the operator is high. In addition, in the cold winter Adopting this method of killing fish is also unfavorable to the physical and mental health of the operator, especially after the palms are exposed to cold water for a long time, they are prone to frostbite or other diseases, so it is urgent to solve the above technical problems

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