Lung-heat-clearing and heat-clearing snake gourd seed cake and method for making lung-heat-clearing and heat-clearing snake gourd seed cake

Abstract

The invention discloses a lung-heat-clearing and heat-clearing snake gourd seed cake. The lung-heat-clearing and heat-clearing snake gourd seed cake comprises, by weight, 200 parts to 250 parts of flour, 2 parts to 3 parts of folium eriobotryae, 2 parts to 4 parts of pueraria flowers, 1 part to 2 parts of she lingya grass, 0.5 part to 2 parts of borago, 1 part to 2 parts of sheathed monochoria herb, 0.7 part to 2 parts of vitex, 3 parts to 4 parts of shrimps, 1 part to 2 parts of fructus hippophae, 5 parts to 7 parts of black fungi, 6 parts to 7 parts of purslane leaves, 5 parts to 7 parts of sedum aizoon, 4 parts to 5 parts of undaria pinnatifida, 4 parts to 5 parts of green soya beans, 2 parts to 3 parts of fiery dragon pulp, 10 parts to 20 parts of candied date, 3 parts to 4 parts of pumpkins, 5 parts to 7 parts of sweet potatoes, 10 parts to 13 parts of nutritive snake gourd seed powder, starch, edible oil, white granulated sugar and a proper amount of salt. According to the lung-heat-clearing and heat-clearing snake gourd seed cake, due to the fact that the components such as the black fungi, the fructus hippophae and the fiery dragon pulp are added, the cake is rich in tastes, and the amount of nutrients is improved; meanwhile, due to the fact that the Chinese herbal medicinal ingredients such as the folium eriobotryae, the pueraria flowers, the she lingya grass and the vitex are added, the cake can clear heat in the lungs, eliminate phlegm, clear heat, relieve internal heat or fever, promote blood circulation, restore menstrual flow, clear away heat fire, improve eyesight and boost the immunity and is beneficial to health after being eaten for a long time.

Description

technical field [0001] The invention mainly relates to the field of food, and in particular to a kind of pie for clearing lung and clearing heat and a preparation method thereof. Background technique [0002] Trichosanthes seeds contain 16.8% unsaturated fatty acids, 5.46% protein, 17 kinds of amino acids, three saponins, multivitamins and 16 kinds of trace elements such as calcium, iron, zinc and selenium. Especially rich in vitamin E (100 grams of Trichosanthes seeds contain 249 mg of vitamin E), which can nourish the skin, eliminate wrinkles, regulate the body, and delay aging. Eating Trichosanthes seeds can also dilate the coronary arteries of the heart and increase coronary flow. Most of the common sunflower seeds in the market are fried shelled sunflower seeds. Although the taste is unique, frequent eating of sunflower seeds will damage tooth enamel and dull taste. Eating melon seeds alone lacks a crisp taste. Other ingredients, nutritious and convenient to eat, me...

AI Technical Summary

Problems solved by technology

Most of the common sunflower seeds in the market are fried shelled sunflower seeds. Although the taste is unique, frequent eating of sunflower seeds will damage tooth enamel and dull taste. Eating melon seeds alone lacks a crisp taste. Other ingredients, nutritious and convenient to eat, adapt to market demand