A kind of preparation method of phosphatidylserine
A technology of phosphatidylserine and soybean lecithin, which is applied in the field of phospholipids, can solve the problems of difficult separation, complex by-products, and high production costs, and achieve the effects of simple overall process, easy industrialization, and low price
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Embodiment 1
[0020] 100g crude soybean lecithin raw material (10% phosphatidylcholine), add 50ml of water-saturated butyl acetate at 120°C and reflux for degradation for 40 hours, evaporate the butyl acetate under reduced pressure, and add 600ml methanol to the concentrate to dissolve under reflux. The layer was depressurized to recover methanol to obtain 55 grams of methanol solubles. Add 275ml of dichloromethane to dissolve the methanol solubles, and then prepare 34.5ml of enzyme-containing aqueous solution, in which the concentration of L-serine in the enzyme solution is 0.15g / ml, the enzyme activity of phospholipase D in the enzyme solution is 4U / ml, adjust the pH Is 6.3. The organic phase and the water phase were mixed and reacted at 30°C for 40 hours. After the reaction, the organic phase was separated. The organic phase was washed with 275ml of water, and the organic solvent was removed under vacuum to obtain 60g of concentrate. The concentrate was dissolved in 420ml of absolute eth...
Embodiment 2
[0022] 100g crude soybean lecithin raw material (phosphatidylcholine content is 11%), add 60ml water-saturated butyl acetate at 127°C, stir reflux for 41 hours, evaporate the butyl acetate under reduced pressure, add 700ml methanol to the concentrate to reflux and dissolve, methanol The layer was depressurized to recover methanol to obtain 57 g of methanol soluble matter. Add 456ml of dichloromethane to dissolve the methanol solubles, and then configure 38ml of enzyme-containing aqueous solution, in which the concentration of L-serine in the enzyme solution is 0.18g / ml, and the enzyme activity of phospholipase D in the enzyme solution is 4.5U / ml, adjust the pH Is 6.4. The organic phase and the water phase were mixed and reacted at 30°C for 35 hours. After the reaction, the organic phase was separated, washed with 650ml of water, and the organic solvent was removed in vacuum to obtain 63g of concentrate. The concentrate was dissolved in 504ml of absolute ethanol at 27°C and sti...
Embodiment 3
[0024] 100g crude soybean lecithin raw material (the content of phosphatidylcholine is 17%), add 90ml water-saturated butyl acetate at 121℃, stir reflux for 48 hours, evaporate the butyl acetate under reduced pressure, add 800ml methanol reflux to dissolve the concentrate, methanol The layer was depressurized to recover methanol to obtain 62 grams of methanol solubles. Add 372ml of cyclohexane to dissolve the methanol solubles, and then prepare 46.5ml of enzyme-containing aqueous solution, where the concentration of L-serine in the enzyme solution is 0.2g / ml, and the enzyme activity of phospholipase D in the enzyme solution is 4.7U / ml, Adjust the pH to 6.5. The organic phase and the water phase were mixed and reacted at 35°C for 36 hours. After the reaction, the organic phase was separated and washed with 496ml of water. The organic solvent was removed under vacuum to obtain 69g of concentrate. The concentrate was dissolved in 552ml of absolute ethanol at 30°C and stirred for ...
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