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Method for accelerating germination of cucurbita pepo seeds

A technology for zucchini and seeds, which is applied in the directions of seed and rhizome treatment, botanical equipment and methods, fertilizer mixtures, etc., can solve the problems of failing to improve the nutritional content of vegetables, and achieve the effects of beautiful fruit shape, early results, and improved germination rate.

Inactive Publication Date: 2014-09-24
ANHUI HUAHE SEED CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But none of the existing germination methods can improve the nutritional content of vegetables and further improve the quality of vegetables.

Method used

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Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0015] A method for accelerating germination of zucchini seeds, comprising the following steps:

[0016] (1) After drying the seeds for 1-2 days before sowing, select the seeds with full grains, put the selected seeds in the container, and then soak them in the seed soaking agent for 27 minutes, remove and wash them, and the seed soaking agent consists of the following components: The weight percentage of each component is: chitin 29ppm, Lycium barbarum polysaccharide 45ppm, α-sodium naphthalene acetate 14ppm, gibberellin 13PPm, complex phthalein nucleic acid 26ppm, capsaicin 9ppm, propine zinc 55ppm, barberry Alkali 0.6%, astragalus polysaccharide 0.7%, clover extract 0.8%, plane grass extract 0.6%, azadirachtin 0.8%, and the balance is water. Dissolve each component in water and mix, add water to dilute to the desired concentration. Need concentration, stir thoroughly and evenly;

[0017] (2) Put the soaked seeds into a container filled with nutrient solution, put the conta...

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PUM

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Abstract

The invention provides a method for accelerating germination of cucurbita pepo seeds. The method comprises the steps of selecting the seeds, soaking the seeds by a seed soaking agent, soaking the seeds by a microwave nutrient solution, varying temperature by a refrigerator to store the seed, dressing the seeds with tombarthite, and finally accelerating germination. The method improves the germination rate of the cucurbita pepo seeds, protects the environment, and has no residue and pollution; according to the cucurbita pepo planted through the method for accelerating germination, the leaf surface is thick green, the petiole is thick and emerald green, the flowering and fruit generating are early, the fruit shape is beautiful, and the commodity value of the cucurbita pepo is improved.

Description

technical field [0001] The invention relates to the field of vegetable cultivation, in particular to a method for accelerating germination of zucchini seeds. Background technique [0002] Many vegetable seeds need to germinate. Generally, the seeds that need to be germinated can be divided into two categories: one is that the seeds of fruit and vegetable vegetables germinate slowly and need to be germinated, such as tomatoes, peppers, eggplants, and cucumbers; the other is that the summer temperature is high, resulting in Vegetable seeds have a low germination rate, so they also need to be stimulated, such as lettuce, spinach, zucchini, garlic. Different vegetables have different germination methods. There are hanging well method, refrigeration method, sand mixing method and so on. Different germination methods correspond to different vegetable seeds. Generally, before germination, seeds must be selected, sterilized, and soaked, and finally germination is performed. Conv...

Claims

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Application Information

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IPC IPC(8): A01G1/00A01C1/00C05G1/00
Inventor 周承东曹义好
Owner ANHUI HUAHE SEED CO LTD
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