A kind of dicing knife device for fruit and vegetable dicing machine

Abstract

The invention relates to a dicing knife device of a fruit and vegetable dicing machine, which includes a knife assembly, a knife transmission assembly and a sleeve fixing mechanism. The groove cooperates with the V-shaped protrusion on one side of the knife end cover, and the knife is fixed on the knife seat, so that the loading and unloading of the knife is convenient and fast; The shell baffle is completely separated and isolated, and the transmission shaft of the strip knife transmission assembly is fixed in the sleeve. The two ends of the transmission shaft are sealed with sealing rings to ensure that the lubricating grease of the dicing machine transmission system does not pollute the fruit and vegetable processing. The invention provides a dicing knife device of a three-dimensional fruit and vegetable dicing machine with stable performance, simple structure, convenient tool replacement, assembly and disassembly, effective prevention of lubricating oil from polluting fruit and vegetable products, and low manufacturing cost. The device is mainly used for three-dimensional fruit and vegetable The dicing machine meets the urgent needs of fresh-cut processing of modern fruit and vegetable agricultural products in my country.

Description

technical field [0001] The invention relates to the technical field of fruit and vegetable processing machinery, in particular to a dicing machine for dicing hard and brittle fruit and vegetable agricultural products such as carrots, potatoes, onions, apples, and peppers. Background technique [0002] Cutting and processing of fruits and vegetables, also known as fresh-cut fruits and vegetables, is a product that classifies, cleans and cuts fresh fruits and vegetables to keep the products fresh, so as to facilitate fresh-keeping packaging and storage of fruits and vegetables. my country's current vegetable production is second only to grain production, and with the continuous expansion of vegetable production scale, fruit and vegetable cutting processing has become a key technical problem that restricts the development of modern fruit and vegetable deep processing in my country. Manual cutting and processing of fruits and vegetables is labor-intensive, low-efficiency, high-p...

AI Technical Summary

Problems solved by technology

Compared with the traditional cutting method, this invention greatly improves the processing efficiency of fresh-cutting fruits and vegetables, and at the same time can ensure the fresh-cutting quality of fruits and vegetables and the original flavor and taste of food. However, the design of the strip knife assembly adopted by it has the following disadvantages: The central axis of the strip knife assembly is positioned on the brackets on both sides through the copper sleeve. There is a gear pair at the end of the shaft for meshing transmission. The copper sleeve and the gear pair need to be filled with lubricating grease, which is easy to pollute the processed fruit and vegetable products; The screw is connected to the tool seat, which makes it troublesome to replace the tool, which is time-consuming and labor-intensive, and the cost is high

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