Tea Potato Tip Semi-fermented Formula Oolong Tea
An oolong tea and semi-fermentation technology, which is applied in the direction of tea treatment before extraction, can solve problems such as affecting the quality of oolong tea, inability to mix tea, affecting drinking habits, etc., and achieve the effects of helping gastrointestinal digestion, low cost, and low cost.
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Embodiment 1
[0041] The semi-fermented formula oolong tea with potato tips for tea is composed of tea leaves and sweet potato tips, the amount of the tea leaves is 8.5 parts by weight, the amount of sweet potato tips is 1.5 parts by weight, the total is 10 parts by weight; each part is 1000 grams.
[0042] The described formula oolong tea is prepared in sequence as follows: (1) Withering: Dissipate part of the water in the tea leaves and sweet potato tips through withering, so that the water content in the tea leaves and sweet potato tips is 12-15%, and improve leaf toughness;
[0043] (2) Greening: the withered tea leaves are placed in a green shaker and shaken, the leaves collide with each other and scratch the edge cells of the leaves, thereby promoting enzymatic oxidation. After shaking, the leaves change from soft to hard, and then stand for a while , The oxidation is relatively slowed down, so that the water in the petiole veins slowly diffuses to the leaves. At this time, the fresh leaves...
Embodiment 2
[0048] The semi-fermented formula oolong tea with potato tips for tea is composed of tea leaves and sweet potato tips, the amount of the tea leaves is 5 parts by weight, the amount of sweet potato tips is 5 parts by weight, the total is 10 parts by weight; each part is 1000 grams.
[0049] The preparation method is the same as in Example 1.
Embodiment 3
[0051] The semi-fermented formula oolong tea with potato tip for tea is composed of tea leaves and sweet potato tips, the amount of the tea leaves is 6 parts by weight, the amount of sweet potato tips is 4 parts by weight, the total is 10 parts by weight; each part is 1000 grams.
[0052] The preparation method is the same as in Example 1.
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