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Tea fragrant flavoring powder and preparation method thereof

A technology of seasoning powder and tea aroma, which is applied in food preparation, food ingredients as odor improvers, and the function of food ingredients. The effect of calcium content and reasonable formula

Inactive Publication Date: 2014-08-13
陆开云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many kinds of condiments sold on the market, but most of them only have the function of seasoning and have single nutrition, which can no longer meet the growing needs of consumers.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] A tea-flavored seasoning powder is characterized in that it is made from the following raw materials in parts by weight (kg):

[0019] Honeysuckle 4, Cordyceps 4, Broad Bean Shell 6, Woody Fragrance 4, Burdock Root 3, Southern Candle Leaf 2, Banana Flower 2, Turtle 8, Green Tea Tea 8, Buckwheat Flour 45, Water Chestnut 11, Shrimp Skin 11, Orange Juice 3, Sweet Bean Sauce 5 , 33 sweet almonds, 23 soy sauce, 10 ginger, 8 nutritional additives;

[0020] The nutritional additive is made of the following raw materials in parts by weight (kg): Poria cocos 1.2, American ginseng 1.4, kudzu root 1.1, papaya seeds 1.3, white radish 10, carambola 11, kidney beans 5, melon seeds 8;

[0021] The preparation method is as follows: (1) take white radish and carambola pulp, add 2-3 times of water for beating, add poria cocos, American ginseng, kudzu root and papaya seeds into the obtained slurry, seal and soak for 8-10 hours, filter to remove slag, and collect the filtrate;

[...

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PUM

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Abstract

The present invention relates to tea fragrant flavoring powder and a preparation method thereof, and the tea fragrant flavoring powder is characterized by comprising the following raw materials by weight: 4-5 parts of honeysuckle, 3-4 parts of cordyceps sinensis, 5-6 parts of broad bean shell, 3-4 parts of costustoot, 3-4 parts of burdock root, 2-3 parts of lyonia leaf, 1-2 parts of cordyline terminalis flower, 8-10 parts of turtle, 7-8 parts of green tea leaf, 45-50 parts of buckwheat powder, 10-11 parts of water chestnut, 10-11 parts of dried small shrimp, 2-3 parts of orange juice, 4-5 parts of sweet bean sauce, 30-33 parts of sweet almond, 22-23 parts of soy sauce, 9-10 parts of raw ginger and 8-9 parts of a nutritional additive. The tea fragrant flavoring powder is added with the green tea leaf in the processing process, so that the tea fragrant flavoring powder is lightly tea fragrant, at the same time, the tea fragrant flavoring powder is reasonable in formula, the tea fragrant flavoring powder is added with the dried small shrimp, so that the calcium content in the tea fragrant flavoring powder is improved, the buckwheat powder is rich in proteins, dietary fiber, trace elements, and the like, so that the tea fragrant flavoring powder is comprehensive in nutrition; in addition, the tea fragrant flavoring powder is also added with a variety of Chinese herbal medicines with the effects of clearing heat, detoxifying, invigorating lung, tonifying kidney and nourishing intestines and stomach.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a tea flavor seasoning powder and a preparation method thereof. Background technique [0002] People often use condiments in daily life to increase the color, aroma and taste of dishes and promote appetite. At present, there are many types of condiments sold on the market, but most of them only have the function of seasoning and have single nutrition, which cannot meet the growing needs of consumers. Contents of the invention [0003] The object of the present invention is to provide a tea-flavored seasoning powder and a preparation method thereof. The present invention has the characteristics of strong fragrance, nutrition and health. [0004] The technical scheme adopted in the present invention is: [0005] A tea-flavored seasoning powder is characterized in that it is made from the following raw materials in parts by weight: [0006] Honeysuckle 4...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/22A23L1/33A23L1/10A23L1/30A23L7/10A23L17/40A23L27/00
CPCA23L27/14A23L27/88A23V2002/00A23V2200/15A23V2250/21A23V2250/208A23V2250/2042A23V2200/30A23V2200/32
Inventor 陆开云
Owner 陆开云
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