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Composite high-protein solution, and preparation method and application thereof

A high-protein, protein powder technology, applied in applications, dairy products, milk replacers, etc., can solve the problems of easy to get angry, complex ingredients, and insecure safety, and achieve the effect of scientific diet and rich nutritional value.

Inactive Publication Date: 2014-07-09
吕学栋
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] (1), high salt content, complex ingredients, infants and young children are prone to get angry after taking it;
[0005] (2), prone to diarrhea
[0008] (5) Dairy cows involve thousands of households, the source of milk is complicated, and the safety is not guaranteed

Method used

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  • Composite high-protein solution, and preparation method and application thereof
  • Composite high-protein solution, and preparation method and application thereof
  • Composite high-protein solution, and preparation method and application thereof

Examples

Experimental program
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Effect test

Embodiment Construction

[0020] One, the composite high-protein liquid of the present invention is prepared from the following raw materials:

[0021]

[0022]

[0023] The preparation method of composite high protein liquid of the present invention comprises the following steps:

[0024] (1) Choose non-genetically modified first-grade soybeans, remove impurities, clean them, add 2-3 times of pure water and soak them in stainless steel barrels for 8-12 hours.

[0025] (2) Select first-grade peanuts, remove rotten kernels, remove impurities, use a high-temperature dryer, bake at a temperature of 110-200°C for 5-30min, take it out in golden yellow, cool to below 50°C, and use special peanuts Peeling machine for peeling.

[0026] (3) Put the peeled peanuts into a stainless steel bucket, add 2-3 times of pure water, soak for 8-12 hours, and drain the water.

[0027] (4) Peel the soaked soybeans with a wet peeling machine, drain the water, mix with the soaked peanuts, add 5-7 times of pure water, a...

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PUM

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Abstract

The invention provides a composite high-protein solution, and a preparation method and application thereof. The formula of the solution comprises egg, soybean, peanuts and other raw materials, and the composite high-protein solution is prepared by performing immersing, enzyme killing, homogenization and spray drying, so that matching of meats and vegetables is realized, advantages are complemented mutually, and the nutritive value is relatively abundant and relatively scientific. The prepared high-protein powder shows light yellow and is a powder, is fragrant, sweet and tasty, and is easy to dissolve in water. The protein content is 45% or more, and is more than two times of the protein content of a formula milk powder. The composite high-protein solution has far higher safety factor, nutritive value and cost performance, and has wide market prospect.

Description

technical field [0001] The invention relates to the technical field of industrial production of dairy products. Background technique [0002] Protein is one of the main nutrients for the human body to maintain life, growth and metabolism. Since the 1970s, under the influence of advertising media, Chinese residents have used milk and dairy products as protein supplements, and even as daily nutrition, especially in infant care. [0003] However, milk and dairy products currently on the market have proven to have many shortcomings: [0004] (1), high salt content, complex ingredients, infants and young children are prone to get angry after taking it; [0005] (2), prone to diarrhea. The main carbohydrate in dairy products is lactose. Due to the lack of lactase in the body of the Asian population, it is difficult to digest and absorb after eating, which will cause gastrointestinal discomfort and diarrhea. According to statistics, more than 90% of people with lactase deficie...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C11/06
Inventor 吕学栋
Owner 吕学栋
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