Draining cutting board

A cutting board and water-draining technology, applied in the directions of home utensils, applications, kitchen utensils, etc., can solve the problems of overflowing water and affecting the cleaning of the kitchen, and achieve the effect of ensuring cleanliness, convenient use, and avoiding overflowing everywhere.

Inactive Publication Date: 2014-07-02
焦云多
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to overcome the shortcomings of the existing cutting boards, which are prone to overflowing everywhere and affect the cleaning of the kitchen, etc., the present invention provides a new type of cutting board, which is improved on the traditional cutting board.

Method used

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  • Draining cutting board

Examples

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Embodiment Construction

[0009] specific implementation plan

[0010] In the original cutting board, the cutting board (2) is connected to the tray with grooves through the buckle (3). When in use, the water on the cutting board flows into the grooves around the cutting board to play the role of accumulating water , Open the water outlet button when not in use, and use the buckle to easily take and replace the cutting board to ensure that the cutting board is clean and clean.

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PUM

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Abstract

The invention provides a draining cutting board which is capable of preventing water from spilling from cutting board edges when vegetables are cut. The periphery of the cutting board is provided with a pallet with a groove, the cutting board is embedded in the pallet which is provided with a groove in the periphery, and a buckle is arranged on the cutting board, so that replacement and cleanness of the cutting board are convenient; two water outlets are formed in the pallet with the groove, so that the good water draining function can be achieved.

Description

Technical field [0001] The invention relates to a draining cutting board which can prevent water from overflowing from the edge of the cutting board when cutting vegetables. Background technique [0002] At present, existing chopping boards are wooden chopping boards, bamboo chopping boards and plastic chopping boards that are placed on the stove so as to prevent the edge of a knife from destroying the stove when cutting vegetables. It is also more convenient to use, but when cutting vegetables, the water attached to the vegetables often causes the cutting board to overflow everywhere, which affects the cleaning of the kitchen. Contents of the invention [0003] In order to overcome the shortcomings of the existing cutting boards, which are prone to water overflow and affect the cleaning of the kitchen, the invention provides a new type of cutting board, which is improved on the traditional cutting board. When in use, water can flow into the grooves around the cutting bo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J47/00
Inventor 焦云多
Owner 焦云多
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