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Chinese medicine additive for promoting piglet growth and preparation method thereof

A technology of additives and traditional Chinese medicine, which is applied in pharmaceutical formulations, medical preparations containing active ingredients, and drug combinations, etc., can solve the problems of excessive drug retention in pork products, endanger human health, and unsafe pork products, and reduce drug residues. , Contribute to good health and good effect

Active Publication Date: 2014-06-04
潍坊新希望六和饲料科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to some enterprises one-sidedly pursuing economic interests, in the process of feed production, they violated the relevant laws and regulations of our country, used prohibited drugs, abused drug additives, feed additives or polluted feed materials, resulting in excessive drugs in pork products, which in turn endangered human health Health, becoming an important factor of unsafety in pork products

Method used

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preparation example Construction

[0059] In order to better realize the purpose of the above invention, the present invention also provides a preparation method of a traditional Chinese medicine additive for promoting growth of piglets, the preparation method comprising the following steps:

[0060] Step 1, crushing all raw medicinal materials into powders of 45 mesh to 60 mesh;

[0061] Step 2. Mix the components of the above-mentioned powdered raw medicinal materials in proportion, and charcoal fry for 1.0-1.5 hours, then add an ethanol solution with an alcohol concentration of 2-5 times the mass of the mixture and be 75%-90%, and heat Reflux extraction for 2.5-5 hours to obtain the first extract, filter to obtain the first filtrate; add to the filter residue a 75%-90% ethanol solution with an alcohol concentration 2-5 times its mass, heat and reflux for 1.5-3 hours, obtain the second extract, filter to obtain the second filtrate, combine the first filtrate and the second filtrate, stir and mix, concentrate ...

Embodiment 1

[0062] Embodiment 1 Chinese medicine additive 1

[0063] The embodiment of the present invention provides a traditional Chinese medicine additive for promoting the growth of piglets, which is made of the following raw materials in parts by weight: 15 parts by weight of fennel, 17 parts by weight of hemp seed, 18 parts by weight of aniseed fennel, 16 parts by weight of catalpa leaf, 15 parts by weight of Chinese herb, 16 parts by weight of herb, 18 parts by weight of soybean, 17 parts by weight of hawthorn, 15 parts by weight of malt, 16 parts by weight of ruliancao, 15 parts by weight of tangerine peel, 15 parts by weight of betel nut, 15 parts by weight of Akebia, 17 parts by weight of Andrographis paniculata Parts by weight, 16 parts by weight of licorice, 15 parts by weight of Polygonum multiflorum, 15 parts by weight of musk, 18 parts by weight of Caulis Spatholobus, 17 parts by weight of flax, 15 parts by weight of Magnolia officinalis, 15 parts by weight of Radix Paeonia...

Embodiment 2

[0067] Embodiment 2 Chinese medicine additive 2

[0068] The embodiment of the present invention provides a traditional Chinese medicine additive for promoting the growth of piglets, which is made of the following raw materials in parts by weight: 15 parts by weight of fennel, 17 parts by weight of hemp seed, 18 parts by weight of aniseed fennel, 16 parts by weight of catalpa leaf, 15 parts by weight of Chinese herb, 16 parts by weight of herb, 18 parts by weight of soybean, 17 parts by weight of hawthorn, 15 parts by weight of malt, 16 parts by weight of ruliancao, 15 parts by weight of tangerine peel, 15 parts by weight of betel nut, 15 parts by weight of Akebia, 17 parts by weight of Andrographis paniculata Parts by weight, 16 parts by weight of licorice, 15 parts by weight of Polygonum multiflorum, 15 parts by weight of musk, 18 parts by weight of Caulis Spatholobus, 17 parts by weight of flax, 15 parts by weight of Magnolia officinalis, 15 parts by weight of Radix Paeonia...

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Abstract

The invention discloses a Chinese medicine additive for promoting piglet growth and a preparation method of the Chinese medicine additive, wherein the Chinese medicine additive comprises the following Chinese medicinal herbs: jasminum giraldii diels, fructus cannabis, hypecoum erectum, catalpa leaf, cyrtomium fortune, rhizoma atractylodis, soybean, hawthorn, malt, all-grass of annual saltmarsh aster, dried tangerine or orange peel, areca-nut, akebiaquinata, common andrographis herb, liquorice, radix polygonum multiflorum preparata, adenosma indianum, caulis spatholobi, flax, mangnolia officinalis, radix paeoniae alba, common hogfenneI root, annual fleabane herb, glossy privet fruit, all-grass of annual saltmarsh aster, rubus hirsutus, stellaria uliginosa, chondria, adiantum capillus-veneris and neopallasia pectinata. The Chinese medicine additive has the beneficial effects of being capable of remarkably promoting the piglet growth, reducing the medicine residue, being small in toxic and side effects, being green and natural, being good in mouth feel after being eaten by people, facilitating the health, and playing a good role in health care.

Description

technical field [0001] The invention relates to the technical field of animal feed, in particular to a traditional Chinese medicine additive for promoting the growth of piglets and a preparation method thereof. Background technique [0002] Pork is one of the important foods on people's table. Because the pork fiber is relatively soft, the connective tissue is less, and the muscle tissue contains more intermuscular fat, so the meat tastes particularly delicious after cooking. [0003] Pigs are also known as hogs and dolphins. Because of its simple feeding and the characteristics of fine bones and less tendons and more meat, it is one of the most commonly eaten meats in daily life. A professor from the University of the Ryukyus in Japan found through an investigation that if pork is cooked properly, it can also become a "drug of longevity". The survey found that long-lived people over the age of 80 in a certain place eat pork almost every day, mainly due to different cooki...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/16A61K36/8998A61P3/00
Inventor 燕磊唐婷婷
Owner 潍坊新希望六和饲料科技有限公司
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