Lophatherum herb herbal tea and preparation method thereof

Abstract

The invention discloses a lophatherum herb herbal tea and a preparation method thereof. The lophatherum herb herbal tea comprises the following raw materials by weight: 55 to 60 parts of green tea, 15 to 20 parts of mushroom, 10 to 12 parts of red bean, 12 to 15 parts of pea, 3 to 4 parts of crowndaisy chrysanthemum, 5 to 7 parts of Callirhoeinvolucrate, 2 to 4 parts of lophatherum herb, 1 to 2 parts of gynostemma pentaphylla, 2 to 3 parts of solomonseal rhizome, 3 to 5 parts of lily, 2 to 4 parts of sunflower disc, 3 to 4 parts of wolfberry leaf, 1 to 2 parts of Asiatic cornelian cherry fruit, 4 to 6 parts of Dangshen, 2 to 4 parts of Phtheirospermum tenuisectum, 1 to 3 parts of jujube root, 2 to 4 parts of Chinese angelica root hair, 3 to 5 parts of piny flower, 3 to 4 parts of firethorn root, 2 to 4 parts of Chinese littleleaf box leaf and 1 to 2 parts of walnut flower. The herbal tea produced in the invention has good fragrance, a good color, good taste and a high health care value; after the lophatherum herb undergoes enzymatic hydrolysis, nutritional ingredients in the lophatherum herb can be more easily absorbed; the solomonseal rhizome is capable of nourishing yin, moistening the lung, strengthening the spleen, benefiting vital qi, nourishing the kidney and replenishing essence; the herbal tea has blood fat-reducing, antibacterial, antiphlogistic, cough-relieving and panting-calming effects and the like, exerts no toxic and side-effects and is beneficial for human health.

Description

[0001] technical field [0002] The invention relates to a herbal tea, in particular to a light bamboo leaf herbal tea and a preparation method thereof. [0003] Background technique [0004] Herbal tea is a general term for Chinese herbal beverages. It refers to the decoction of Chinese herbal medicines that are cold in nature and capable of dispelling heat in the human body. In addition to detoxification, herbal tea can also remove dampness and promote body fluid, clear fire, improve eyesight, relieve stagnation, and reduce swelling. Those who are cold and cool should not drink more, and pregnant women and children should not drink herbal teas. The existing herbal teas in the market are relatively single and not widely used. [0005] Contents of the invention [0006] The object of the present invention is to provide a kind of light bamboo leaf herbal tea and preparation method thereof. [0007] In order to achieve the above object, the present invention adopts the f...

AI Technical Summary

Problems solved by technology

[0004] Herbal tea is a general term for Chinese herbal beverages. It refers to the decoction of Chinese herbal medicines that are cold in nature and capable of dispelling heat in the human body. In addition to detoxification, herbal tea can also remove dampness and promote body fluid, clear fire, improve eyesight, relieve stagnation, and reduce swelling. It is not suitable to drink more when it is cold and cool, and pregnant women and children should not drink herbal tea. The existing herbal tea varieties in the market are relatively single and not widely used.