Portable multifunctional chopping board

Abstract

The invention provides a portable multifunctional chopping board. The portable multifunctional chopping board comprises a board body and handles and further comprises a box body with a drawer. The board body is arranged on the upper surface of the box body, and an egg support is arranged on the board body. The handles are arranged on the two sides of the outer surface of the box body respectively, and a grater is further arranged on one side face of the outer surface of the box body, and the inner portion of the drawer is divided into a plurality of cells. The portable multifunctional chopping board has the advantages that the cells which are formed by dividing the inner portion of the drawer can contain substances, such as green onion, ginger and garlic, for releasing the flavor, and can also contain substances such as some seasonings or some vegetables, and therefore the aims of being multifunctional and portable are achieved; when the vegetables need to be processed into different shapes, the grater can be replaced as required to process the vegetables; the board body is provided with the egg support and a clamping groove, and therefore eggs can be conveniently arranged, and the vegetables can be easily rolled; the chopping board is more convenient to use. The chopping board has the advantages of being simple in structure, diversified in function, convenient to carry and the like.

Description

technical field [0001] The invention belongs to the field of kitchen utensils, and in particular relates to a portable multifunctional cutting board. Background technique [0002] In daily life, as a tool for processing vegetables, meat products and other foods, a cutting board is a must-have in every family, restaurant and other kitchens. At present, there are many materials for making cutting boards, mainly wood, bamboo, plastic, stone, tempered glass and other synthetic materials, among which wooden cutting boards and bamboo cutting boards are the most widely used, but wood and bamboo cutting boards are used in the During use, it is prone to mold, insects, cracking, deformation and bending, etc., which will affect the use of the product, which not only increases the production cost, but also causes a waste of resources. Therefore, with the long-term excessive harvesting of wood and bamboo, resources are faced. In order to protect the ecological environment, there are mor...

AI Technical Summary

Problems solved by technology

At present, there are many materials for making cutting boards, mainly wood, bamboo, plastic, stone, tempered glass and other synthetic materials, among which wooden cutting boards and bamboo cutting boards are the most widely used, but wood and bamboo cutting boards are used in the During use, it is prone to mold, insects, cracking, deformation and bending, etc., which will affect the use of the product, which not only increases the production cost, but also causes a waste of resources. Therefore, with the long-term excessive harvesting of wood and bamboo, resources are faced. In order to protect the ecological environment, there are more and more cutting boards made of plastic and other synthetic materials on the market, and they are gradually recognized and favored by people.

[0003] At present, the known portable cutting board is formed by connecting the board body and the handle. This cutting board can play a certain role in portability, but it has a single function and cannot be combined with messy kitchen utensils. Practical needs of modern life

Images