Assorted nut crab spawn steamed stuffed bun

Abstract

An assorted nut crab spawn steamed stuffed bun. A stuffing of the steamed stuffed bun comprises the following raw materials by weight: 10-20 parts of pigskin, 20-30 parts of crab spawn, 10-15 parts of shelled melon-seed, 5-10 parts of walnut, 6-8 parts of almond, 3-5 parts of filbert, 0.8-1.2 parts of Scutellaria baicalensis, 1-2 parts of Coptis chinensis, 0.5-1.5 parts of Stellaria yunnanensis, 0.5-1 part of felwort, 0.8-1 part of honeysuckle, 0.5-1 part of Bunge bedstraw herb, and a proper amount of lard, salt, yellow rice wine, monosodium glutamate and vinegar. A wrapper of the steamed dumping includes the following raw materials by weight: 40-60 parts of flour, 10-20 parts of glutinous rice flour, and a proper amount of a yeast powder and water. The assorted nut crab spawn steamed stuffed bun provided by the invention is added with various nuts, which can supplement abundant proteins and vitamins; and the added traditional Chinese medicines have heat-clearing effect. Therefore, the assorted nut crab spawn steamed stuffed bun is suitable for eating by the masses.

Description

technical field [0001] The invention mainly relates to the technical field of soup dumplings, in particular to a soup dumpling with assorted nuts and crab roe and a preparation method thereof. Background technique [0002] Steamed stuffed bun is people's traditional food, and its variety is various. Although their skins and bun fillings have their own characteristics, they are all conventional ingredients for making buns, and the nutrition is also simple, which cannot meet the requirements of modern people for the quality of life. Contents of the invention [0003] The purpose of the present invention is to provide a kind of assorted nut and crab roe soup in order to remedy the defects of the prior art. [0004] The present invention is achieved through the following technical scheme: a steamed stuffed bun with assorted nuts and crab roe, the stuffing of which includes the following raw materials in parts by weight: pigskin 10-20, crab roe 20-30, melon seeds 10-15...

AI Technical Summary

Problems solved by technology

Although their skins and bun fillings have their own characteristics, they are all conventional ingredients for making buns, and the nutrition is also single, which cannot meet the requirements of modern people for the quality of life.