Special feed additive for fattened cattle

Abstract

The invention relates to a special feed additive for fattened cattle. The feed additive is prepared from the following raw materials in parts by weight: 4-6 parts of calendula officinalis, 6-9 parts of radix salviae miltiorrhiza, 5-8 parts of wolfberry fruits, 12-15 parts of radix paeoniae alba, 2-4 parts of cyrtomium fortune, 2-5 parts of cinnamon, 2-5 parts of cyperus rotundus, 7-9 parts of albizia flowers and 10-20 parts of carriers. The special feed additive for fattened cattle is capable of effectively relieving stress of the fattened cattle, so that beef color and beef flavor of the fattened cattle can be greatly improved, the morbidity of the fattened cattle is lowered and the growth is accelerated; in addition, without any antibiotic and chemical drug, the additive is free of pollution to the environment; no harmful component residue remains in the cattle and products; the physiological functions of the fattened cattle are improved and the physique of the fattened cattle is enhanced; a prepared feed is wide in sources of raw materials, the cost is low, and the feed additive is especially applicable to large-scaled production of beef cattle.

Description

Technical field [0001] The present invention belongs to the field of feed and involves a kind of beef cow breeding feed additives, especially a special feed additive for fattening cattle. Background technique [0002] Beef is rich in protein, and amino acid composition is closer to human needs than pork, which can improve the body's disease resistance. Traditional Chinese medicine believes that beef has the effects of nourishing qi, nourishing the spleen and stomach, strong bones and bones, phlegm, and thirst.With the improvement of people's living standards, the consumption of beef has a significant growth trend, so the breeding of beef cattle also has a broad prospect.Beef beef is a very high -value domestic animal. It occupies an important position in animal husbandry. The world's more developed countries in the world attach importance to the development of beef cattle.The development of beef beef breeding can effectively convert a large amount of coarse feed, crop straw and f...

AI Technical Summary

Problems solved by technology

[0003] The feeding of fattening cattle is the premise of fully guaranteeing the market supply. In the prior art, feed is commonly used to feed fattening cattle. Generally, rice bran, corn and other feeds are used, and some bran, bean cake, vegetable cake, etc. are added. However, from the perspective of the meat quality of cattle, the existing feed feeding method is obviously inferior to the traditional feeding method, and because the feed feeding only focuses on the speed of slaughter, and does not pay attention to the disease resistance of the cattle themselves, although cattle It has strong disease resistance, but if it suffers from infectious diseases, it will still cause large economic losses to cattle breeding enterprises such as large cattle farms

In the prior art, chemical additives are generally used, which have relatively large side effects, cause residues in beef, and are harmful to the human body after eating

Images