Technical method for continuously extracting effective ingredients in tea seeds
A technology of tea seed and tea seed oil, which is applied in chemical instruments and methods, organic chemistry, preparation of sugar derivatives, etc., can solve the problems of low quality tea saponin, unsatisfactory application, and many operation steps, and achieve consumption saving , low cost, good quality effect
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Embodiment 1
[0012] Example 1: Continuous extraction of effective components of tea seed oil and tea saponin from tea seeds.
[0013] (1) Treatment of tea seeds, including drying and crushing of tea seeds. The tea seeds are dried to a water content of 7%, and then the tea seeds are crushed to 40 mesh.
[0014] (2) Extraction of tea seed oil and tea saponin. Put the treated tea seeds into the extraction kettle for supercritical carbon dioxide extraction. The extraction temperature is 38°C, the extraction pressure is 25Mpa, the separation temperature is 25°C, the flow rate is 15 L / h, and the extraction time is 7.1h. The resulting extract is tea seed oil. After the tea seed oil in the tea seeds is completely extracted, change the extraction pressure to 35Mpa and the extraction temperature to 45°C, add 50% ethanol twice as an entrainer, the mass ratio of the volume of the entrainer to the tea seeds is 4:1, and extract The time is 4 hours, the secondary extract is collected, concentrated und...
Embodiment 2
[0016] Example 2: Continuous extraction of effective components of tea seed oil and tea saponin from tea seeds.
[0017] (1) Treatment of tea seeds, including drying and crushing of tea seeds. The tea seeds are dried to a moisture content of 9%, and then the tea seeds are crushed to 20 meshes.
[0018] (2) Extraction of tea seed oil and tea saponin. Put the treated tea seeds into the extraction kettle for supercritical carbon dioxide extraction. The extraction temperature is 53°C, the extraction pressure is 16Mpa, the separation temperature is 28°C, the flow rate is 50 L / h, and the extraction time is 4.1h. The resulting extract is tea seed oil. After the tea seed oil in the tea seeds is completely extracted, change the extraction pressure to 22Mpa and the extraction temperature to 58°C, add 41% ethanol twice as an entrainer, the mass ratio of the volume of the entrainer to the tea seeds is 3:1, and extract The time is 6 hours, the secondary extract is collected, concentrate...
Embodiment 3
[0020] Example 3: Continuous extraction of effective components of tea seed oil and tea saponin from tea seeds.
[0021] (1) Treatment of tea seeds, including drying and crushing of tea seeds. The tea seeds are dried to a water content of 11.5%, and then the tea seeds are crushed to 60 mesh.
[0022] (2) Extraction of tea seed oil and tea saponin. Put the treated tea seeds into the extraction kettle for supercritical carbon dioxide extraction. The extraction temperature is 47°C, the extraction pressure is 29Mpa, the separation temperature is 18°C, the flow rate is 85 L / h, and the extraction time is 1.5h. The resulting extract is tea seed oil. After the tea seed oil in the tea seeds is extracted completely, change the extraction pressure to 29Mpa and the extraction temperature to 41°C, add 58% ethanol twice as an entrainer, the mass ratio of the entrainer volume to the tea seeds is 9:1, extract The time is 7.5 hours, the secondary extract is collected, concentrated under red...
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