Polygonum multiflorum porridge as medicated food and method for making same
A production method and technology of Polygonum multiflorum, applied in the field of health food processing
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[0006] A medicated Polygonum multiflorum porridge, characterized in that its formula is: Polygonum multiflorum, rice, black rice, jujube, medlar, Acanthopanax 20 grams, its proportioning ratio is 50 grams of Polygonum multiflorum, 50 grams of rice, 20 grams of black rice, Chinese wolfberry 20 grams of seeds, 10 jujubes, 20 grams of Acanthopanax. A preparation method of medicinal Polygonum multiflorum porridge, which is characterized in that it consists of the following steps: first put Polygonum multiflorum and Panax notoginseng into a casserole, add an appropriate amount of water to decoct to obtain thick juice, remove dregs, mix with rice, black rice, jujube, Lycium barbarum is boiled into porridge and can be eaten, sterilized and packaged separately.
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