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Vervain tea containing soluble dietary fiber

A technology of dietary fiber and verbena, applied in tea processing before extraction, etc.

Inactive Publication Date: 2013-01-02
NANTONG JINYUE FASHION DESIGN
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Studies on the use of soluble dietary fiber in verbena tea have not been reported

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Verbena tea containing soluble dietary fiber, its preparation method is as follows:

[0009] Take 1 kg of verbena and 1 kg of tea leaves, add 2 kg of purified water, put them in an ordinary still, and distill at 100°C and 0.2 atmospheric pressure for 1-2 hours to obtain the distillate as the stock solution. Get 10 kilograms of white sugar, 100 grams of citric acid, and 100 grams of soluble dietary fiber, dissolve them in boiling water, and sieve through a 200-mesh filter screen to obtain its solution. The original juice and the solution are introduced into a stirring mixer and stirred for 1 hour, after mixing, finely filtered through a cotton filter to obtain the verbena tea beverage. The finished product can be obtained through ordinary beverage processing procedures such as filling, sterilization, and white packaging. The sterilization adopts a high-temperature sterilization method at 118°C for 15 minutes.

Embodiment 2

[0011] Verbena tea containing soluble dietary fiber, its preparation method is as follows:

[0012] Take 30 kg of verbena, 10 kg of tea leaves, add 40 kg of purified water, put them in an ordinary still, distill at 100°C and 0.2 atmospheric pressure for 1-2 hours to obtain the distillate as the stock solution. Get 120 kilograms of white sugar, 400 grams of citric acid, and 400 grams of soluble dietary fiber and dissolve them in boiling water, and sieve through a 200-mesh filter screen to obtain its solution. The raw juice and the solution are introduced into a stirring mixer and stirred for 1 hour, after mixing, finely filtered through a cotton filter to obtain the verbena tea beverage. The finished product can be obtained through ordinary beverage processing procedures such as filling, sterilization, and white packaging. The sterilization adopts a high-temperature sterilization method at 118°C for 15 minutes.

Embodiment 3

[0014] Verbena tea containing soluble dietary fiber, its preparation method is as follows:

[0015] Take 15 kg of verbena and 5 kg of tea leaves, add 20 kg of pure water, put them in a common still, distill at 100°C and 0.2 atmospheric pressure for 1-2 hours to obtain the distillate as the stock solution. Get 60 kilograms of white sugar, 200 grams of citric acid, and 200 grams of soluble dietary fiber and dissolve them in boiling water, and sieve through a 200-mesh filter screen to obtain its solution. The raw juice and the solution are introduced into a stirring mixer and stirred for 1 hour, after mixing, finely filtered through a cotton filter to obtain the verbena tea beverage. The finished product can be obtained through ordinary beverage processing procedures such as filling, sterilization, and white packaging. The sterilization adopts a high-temperature sterilization method at 118°C for 15 minutes.

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PUM

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Abstract

The invention discloses a vervain tea containing soluble dietary fiber. The vervain tea is prepared from vervain and tea leaves by extracting, and mixing with soluble dietary fiber, white sugar, citric acid and water. The vervain tea has the function of strengthening metabolism of liver, relaxing nerve, promoting digestion and improving ventral gas and losing weight, can cure hemicrania, and also has effects of loosening bowel and relieving constipation due to the containing of soluble dietary fiber.

Description

technical field [0001] The invention relates to a preparation method of beverage, verbena tea containing soluble dietary fiber. Background technique [0002] Verbena has the function of strengthening the metabolism of the liver, and has the effect of relaxing nerves, helping digestion and improving abdominal gas, can cure migraine, and has the function of slimming. Pregnant women are forbidden to use it. At present, soluble dietary fiber is widely used in staple foods such as noodles and bread. At the same time, soluble dietary fiber is also added to dairy products, meat products, ice cream and other foods. As people's understanding of the relationship between soluble dietary fiber and human health continues to deepen, some high-fiber foods are increasingly favored by consumers. There is still a certain gap between my country's research and development of soluble dietary fiber and foreign countries. With the increasing aging of my country's population, the prevention of ca...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
Inventor 不公告发明人
Owner NANTONG JINYUE FASHION DESIGN
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