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Special fertilizer for facility vegetable field fruit and vegetable and preparation method

A special fertilizer and technology for vegetable fields, which is applied in the field of special fertilizers and manufacturing for fruit and vegetables in facility vegetable fields, can solve the problems of magnesium deficiency and high ratio of potassium and magnesium in fruit and vegetables, reduce the probability of magnesium deficiency symptoms, increase yield, The effect of improving the utilization rate

Inactive Publication Date: 2012-09-19
CHINA AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, with the increase of planting years in the facility vegetable field, a large amount of phosphorus and potassium accumulate in the soil, the supply capacity of phosphorus and potassium is very high, the ratio of potassium to magnesium is too high, and the antagonism of potassium and magnesium causes magnesium deficiency symptoms in fruit and vegetables

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] Select urea, potassium nitrate, anhydrous magnesium sulfate, borax that water content is less than 3% to make raw material, the weight of each raw material that takes is respectively: urea 320kg, potassium nitrate 415kg, anhydrous magnesium sulfate 135kg, borax 30kg; In the obtained product: N content 20 parts, K 2The O content is 25 parts, the MgO content is 4.45 parts, and the B content is 0.33 parts.

Embodiment 2

[0044] Select urea, potassium nitrate, potassium chloride, anhydrous magnesium sulfate, and borax with a water content less than 3% as raw materials, and the weights of the raw materials taken are respectively: urea 280kg, potassium nitrate 405kg, potassium chloride 140kg, anhydrous sulfuric acid Magnesium 135kg, borax 30kg; In the final obtained product: N content 18 parts, K 2 The O content is 27 parts, the MgO content is 4.78 parts, and the B content is 0.33 parts.

Embodiment 3

[0046] Select urea, potassium nitrate, anhydrous magnesium sulfate, borax that water content is less than 3% to make raw material, the weight of each raw material that takes is respectively: urea 340kg, potassium nitrate 500kg, anhydrous magnesium sulfate 130kg, borax 30kg; In the obtained product: N content 22 parts, K 2 The O content is 23 parts, the MgO content is 4.2 parts, and the B content is 0.33 parts.

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PUM

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Abstract

The invention discloses a special fertilizer for facility vegetable field fruit vegetable and a preparation method, belonging to the technical field of fertilizer and manufacturing methods. The special fertilizer for the facility vegetable field fruit vegetable comprises the following compositions in parts by weight: 18-22 parts of N, 23-27 parts of K2O, 4.0-5.0 parts of MgO, and 0.3-0.4 part of B; the special fertilizer can effectively prevent the problem that potassium in the facility vegetable field is massively accumulated to cause the antagonism of potassium ions to magnesium ions and further cause the fruit and vegetable in the facility field to lack magnesium. The invention simultaneously provides the preparation method and an application method of the special fertilizer, the preparation method is easy to obtain raw materials, simple for procedures, and easy to operate; and the application method is controlled according to specific growth conditions of different fruits and vegetables, is simple and easy and has good effect.

Description

technical field [0001] The invention belongs to the technical field of fertilizers and preparation methods thereof, and in particular relates to a special fertilizer for fruits and vegetables in a facility vegetable field and a production method. Background technique [0002] Facility cultivation is a method that can artificially create a microclimate suitable for the growth and development of horticultural crops by using facilities and equipment such as heat preservation, cold protection or cooling, and rain protection in seasons that are not suitable for crop growth and development, so that it is less or not affected by natural seasons. Cross-seasonal planting patterns for horticultural crop production. [0003] Vegetable protected cultivation, as an effective way to increase vegetable yield, has developed rapidly in our country. The cultivated area of ​​protected vegetables in my country increased from less than 7,000 hectares in 1980 to 3.347 million hectares in 2008, a...

Claims

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Application Information

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IPC IPC(8): C05G1/00
Inventor 陈清周丽群尚菲李彦明张卫峰张福锁
Owner CHINA AGRI UNIV
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