Feed for wild ducks
A feed and wild duck technology, applied in the fields of wild duck feed and duck feed, can solve the problems of dull coat color, susceptibility to various infectious diseases, slow growth and development, etc., and achieve simple formula and preparation method, rich content and less activity Effect
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Embodiment 1
[0008] Example 1: 7% peanut powder, 15% bran, 6% bean cake powder, 25% green shrimp powder, 6% red worm powder, 6% conch powder, 4% duck blood powder, 8% sunflower seed powder, and 2% bone meal , complex vitamin B3%, vitamin A1%, lysine 4%, salt 1%, Chuan Fritillaria powder 4%, safflower powder 1%, asparagus powder 3%, Anemarrhena powder 1%, angelica powder 3%, all The percentages stated are percentages by weight.
[0009] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 140 minutes, take them out and put them into a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material The dryness is 75%-85%, and the baking time is 40-60 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, and control the temperature of th...
Embodiment 2
[0011] Example 2: 10% peanut powder, 10% bran, 10% bean cake powder, 15% green shrimp powder, 8% red worm powder, 4% conch powder, 6% duck blood powder, 12% sunflower seed powder, and 6% bone meal , multivitamin B1%, vitamin A3%, lysine 2%, salt 3%, Chuan Fritillaria powder 2%, safflower powder 3%, asparagus powder 1%, Anemarrhena powder 3%, angelica powder 1%, all The percentages stated are percentages by weight.
[0012] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 140 minutes, take them out and put them into a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material The dryness is 75%-85%, and the baking time is 40-60 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, and control the temperature of th...
Embodiment 3
[0014] Example 3: 9% peanut powder, 12% bran, 8% bean cake powder, 20% green shrimp powder, 7% red worm powder, 5% conch powder, 5% duck blood powder, 10% sunflower seed powder, 4% bone meal , multivitamin B2%, vitamin A2%, lysine 3%, salt 2%, Chuan Fritillaria powder 3%, safflower powder 2%, asparagus powder 2%, Anemarrhena powder 2%, angelica powder 2%, all The percentages stated are percentages by weight.
[0015] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 140 minutes, take them out and put them into a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material The dryness is 75%-85%, and the baking time is 40-60 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, and control the temperature of the puff...
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